Biblio

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K. W. Davies, Bates, J. D., Svejcar, T., and Boyd, C. S., Effects of Long-Term Livestock Grazing on Fuel Characteristics in Rangelands: An Example From the Sagebrush Steppe, Rangeland Ecology & Management, vol. 63, no. 6, pp. 662 - 669, 2010.
K. W. Davies, Boyd, C. S., and Bates, J. D., Eighty Years of Grazing by Cattle Modifies Sagebrush and Bunchgrass Structure, Rangeland Ecology & Management, vol. 71, no. 3, pp. 275 - 280, 2018.
K. W. Davies and Boyd, C. S., Ecological Effects of Free-Roaming Horses in North American Rangelands, BioScience, vol. 69, no. 7, pp. 558-565, 2019.
K. W. Davies, Bates, J. D., and Boyd, C. S., Effects of Intermediate-Term Grazing Rest on Sagebrush Communities with Depleted Understories: Evidence of a Threshold, Rangeland Ecology & Management, vol. 69, no. 3, pp. 173 - 178, 2016.
K. W. Davies, Boyd, C. S., Bates, J. D., Svejcar, L. N., and Porensky, L. M., Ecological benefits of strategically applied livestock grazing in sagebrush communities, Ecosphere, vol. 15, no. 5, 2024.
S. Davoodi, Cooke, R. F., Fernandes, A. C. C., Cappellozza, B. Ieda, Vasconcelos, J. L. M., and Cerri, R. L. A., Expression of estrus modifies the gene expression profile in reproductive tissues on Day 19 of gestation in beef cows, Theriogenology, vol. 85, no. 4, pp. 645 - 655, 2016.
T. Deboodt, Ecological constraints to management of Central Oregon rangelands: Enjoying its products and values, Oregon Agricultural Experiment Station, 2002.
T. Delcurto and Jaeger, J. R., Eastern Oregon Agricultural Research Center Annual Report 1998: Evaluation of Days Postpartum on Efficacy of Estrus Synchronization and Artificial Insemination, Oregon Agricultural Experiment Station, 1998.
T. Delcurto, Mc Innis, M., Rimbey, N. R., and Tanaka, J. A., Eastern Oregon Agricultural Research Center Annual Report 1998: Offstream Water and Salt as Management Stratagies for Improved Cattle Distribution and Subsequent Riparian Health, Oregon Agricultural Experiment Station, 1998.
T. Delcurto, Fajemisin, B., Ganskopp, D. C., and Vavra, M., EOARC Annual Report, Special Report 923: Potential of Goats as Brush Control Agents, Oregon Agricultural Experiment Station, 1993.
T. Delcurto, Stillings, A. M., Tanaka, J. A., Rimbey, N. R., Momont, P. A., and Porath, M. L., Economic implications of off-stream water developments to improve riparian grazing, vol. 56, 2003.
T. Delcurto and Vavra, M., EOARC Field Day Report, The Sagebrush Steppe: Sustainable Working Environments: Management of Beef Cattle for Economic Sustainability: A Review of Research, Oregon Agricultural Experiment Station, 1997.
T. Delcurto, Cook, J. G., Johnson, B. K., Cook, R. C., Riggs, R. A., Bryant, L. D., and Irwin, L. L., Effects of summer-autumn nutritiona nd parturition date on reproduction and survival of elk, 2004.
T. Delcurto, Slater, R. C., and Turner, H. A., Eastern Oregon Agricultural Research Center Annual Report 1998: Comparison of Biuret, Cottonseed Meal and Corn Gluten Meal Barley Mixtures as Protein Supplements for Prepartum Beef Cattle Consuming Tall Fescue Straw, Oregon Agricultural Experiment Station, 1998.
T. Delcurto, Jaeger, J. R., and Stormshak, F., Eastern Oregon Agricultural Research Center Annual Report 1998: Melatonin to Induce Puberty in Virgin Heifers, Oregon Agricultural Experiment Station, 1998.
T. Delcurto and Jaeger, J. R., Eastern Oregon Agricultural Research Center Annual Report 1998: Post-Partum Prostaglandin Administration Before Estrus Synchronization and Artificial Insemination, Oregon Agricultural Experiment Station, 1998.
T. Delcurto, Endophytes in Grass Seed Straw, Presented to Alberta Agriculture, Food and Rural Development. Alberta, Canada, 2000.
T. Delcurto, Damiran, D., Johnson, D. E., Findholt, S. L., and Johnson, B. K., Estimating shrub forage yield and utilization using a photographic technique, vol. 80, no. 4, 2006.
T. Delcurto and Earley, A., Eastern Oregon Agricultural Research Center Annual Report 1998: Comparison of Bambermycins, Lasalocid, and Monensin on the Nutritional Physiology of Beef Cattle Consuming Concentrate and Forage Base Diets, Oregon Agricultural Experiment Station, 1998.
T. Delcurto, Walburger, K. J., Pulsipher, G. D., Hathaway, R. L., and Pirelli, G. J., The Effect of Fertilizing Forage with Sodium Selenate on Selenium Concentration of Hay, Drain Water and Serum Selenium Concentrations in Beef Heifers and Calves, vol. 88, 2008.
Y. Deng and Zhao, Y., Effects of pulsed-vacuum and ultrasound on the osmodehydration kinetics and microstructure of apples (Fuji), Journal of Food Engineering, vol. 85, pp. 84–93, 2008.
Y. Deng, Zhong, Y., Yu, W., Yue, J., Liu, Z., Zheng, Y., and Zhao, Y., Effect of hydrostatic high pressure pretreatment on flavor volatile profile of cooked rice, Journal of Cereal Science, vol. 58, no. 3, pp. 479 - 487, 2013.
Y. Deng, Luo, Y., Wang, Y., and Zhao, Y., Effect of different drying methods on the myosin structure, amino acid composition, protein digestibility and volatile profile of squid fillets., Food Chem, vol. 171, pp. 168-76, 2015.
Y. Deng and Zhao, Y., Effect of pulsed vacuum and ultrasound osmopretreatments on glass transition temperature, texture, microstructure and calcium penetration of dried apples (Fuji), LWT-Food Science and Technology, vol. 41, pp. 1575–1585, 2008.
S. Derville, Constantine, R., Baker, C. S., Oremus, M., and Torres, L. G., Environmental correlates of nearshore habitat distribution by the Critically Endangered Maūi dolphin, Marine Ecology Progress Series, vol. 551, pp. 261 - 275, 2016.