1. Biblio

Biblio

Found 2192 results
Author [ Title(Asc)] Type Year
Filters: First Letter Of Last Name is H  [Clear All Filters]
A B C D E F G H I J K L M N O P Q R S T U V W X Y Z 
B
S. Harper, Maddux, B. L. S., Hutchison, J., and TANGUAY, R., “Biodistribution and toxicity of nanomaterials in vivo: effects of composition, size, surface functionalization, and route of exposure”, Nanotech, vol. 2, pp. 666–669, 2007.
S. Harper, Maddux, B. L. S., Hutchison, J., and Tanguay, R. L., “Biodistribution and toxicity of nanomaterials in vivo: effects of composition, size, surface functionalization, and route of exposure”, in NSTI-Nanotech, 2007.
S. Harper, Maddux, B. L. S., Hutchison, J., and Tanguay, R. L., “Biodistribution and toxicity of nanomaterials in vivo: effects of composition, size, surface functionalization, and route of exposure”, in NSTI-Nanotech, 2007.
D. E. Hogan, Tian, F., Malm, S. W., Olivares, C. I., Pacheco, R. Palos, Simonich, S. L. Massey, Hunjan, A. S., Tanguay, R. L., Klimecki, W. T., Polt, R., Pemberton, J. E., Curry, J. E., and Maier, R. M., “Biodegradability and toxicity of monorhamnolipid biosurfactant diastereomers.”, J Hazard Mater, vol. 364, pp. 600-607, 2019.
D. E. Hogan, Tian, F., Malm, S. W., Olivares, C. I., Pacheco, R. Palos, Simonich, S. L. Massey, Hunjan, A. S., Tanguay, R. L., Klimecki, W. T., Polt, R., Pemberton, J. E., Curry, J. E., and Maier, R. M., “Biodegradability and toxicity of monorhamnolipid biosurfactant diastereomers.”, J Hazard Mater, vol. 364, pp. 600-607, 2019.
J. He, Vazquez-Landaverde, P. A., Qian, M. C., and Eskin, M., “Biochemistry of food spoilage: off-flavors in milk”, in Biochemistry of Foods, 3rdrd ed., 2012, pp. 479-496.
W. H. Bisson, Zhang, Z., Welsh, K., Huang, J. - W., Ryan, J., Reed, J. C., and Pellecchia, M., “Binding Properties of the C-terminal Domain of VIAF”, Chemical biology & drug design, vol. 72, pp. 331–336, 2008.
R. Van Der Ark, Blokker, P., Bolshaw, L., Brouwer, E. Richard, Hughes, P. S., Kessels, H., Olierook, F., and Van Veen, M., “Beverages and foodstuffs resistant to light induced flavour changes, processes for making the same, and compositions for imparting such resistance”. 2011.
R. Van Der Ark, Blokker, P., Bolshaw, L., Brouwer, E. Richard, Hughes, P. S., Kessels, H., Olierook, F., and Van Veen, M., “Beverages and foodstuffs resistant to light induced flavor changes, processes for making the same, and compositions for imparting such resistance”. 2013.
C. Holliland and Townsend, M. S., “Bere (barley)”, in Companion to Beer, Oxford University Press, Inc., 2011.
R. Adams, Houston, L. L., McCarl, B. A., Tiscareño, M., Matus, J., and Weiher, R. F., “The benefits to Mexican agriculture of an El Niño-southern oscillation (ENSO) early warning system”, Agricultural and Forest Meteorology, vol. 115, pp. 183–194, 2003.
D. Vance, Matthews, A., Keech, A., Archer, C., Hudson, G., Pett-Ridge, J. C., and Chadwick, O. A., “The behaviour of Cu and Zn isotopes during soil development: Controls on the dissolved load of rivers”, Chemical Geology, vol. 445, pp. 36–53, 2016.
P. S. Hughes and E Baxter, D., Beer: Quality, safety and nutritional aspects. Royal Society of Chemistry, 2007.
A. Cuesta-Marcos, Kling, J. G., Belcher, A. R., Filichkin, T., Fisk, S., Graebner, R., Helgerson, L., Herb, D., Meints, B., Ross, A. S., Hayes, P. M., and Ullrich, S. E., “Barley, genetics and breeding”, in Encyclopedia of Food Grains, Second., 2016.
A. Cuesta-Marcos, Kling, J. G., Belcher, A. R., Filichkin, T., Fisk, S., Graebner, R., Helgerson, L., Herb, D., Meints, B., Ross, A. S., Hayes, P. M., and Ullrich, S. E., “Barley, genetics and breeding”, in Encyclopedia of Food Grains, Second., 2016.
A. Cuesta-Marcos, Kling, J. G., Belcher, A. R., Filichkin, T., Fisk, S., Graebner, R., Helgerson, L., Herb, D., Meints, B., Ross, A. S., Hayes, P. M., and Ullrich, S. E., “Barley, genetics and breeding”, in Encyclopedia of Food Grains, Second., 2016.
M. Munoz-Amatriain, Cuesta-Marcos, A., Hayes, P. M., and Muehlbauer, G. J., “Barley genetic variation: implications for crop improvement”, Briefings in Functional Genomics, vol. 13, no. 4, pp. 341 - 350, 2014.
R. G. Novy, Corsini, D. L., Love, S. L., Pavek, J. J., Mosley, A. R., James, S. R., Hane, D. C., Shock, C. C., Rykbost, K. A., Brown, C. R., and Thornton, R. E., “Bannock russet: A dual-purpose, russet potato cultivar with high U. S. No. 1 yield and multiple disease resistances”, American Journal of Potato Research, vol. 79, no. 2, pp. 147 - 153, 2002.
J. Nesme, Achouak, W., Agathos, S. N., Bailey, M., Baldrian, P., Brunel, D., ård, Å., Heulin, T., Jansson, J. K., Jurkevitch, E., Kruus, K. L., Kowalchuk, G. A., Lagares, A., Lappin-Scott, H. M., Lemanceau, P., Le Paslier, D., Mandic-Mulec, I., J. Murrell, C., Myrold, D. D., Nalin, R., Nannipieri, P., Neufeld, J. D., O'Gara, F., Parnell, J. J., Pühler, A., Pylro, V., Ramos, J. L., Roesch, L. F. W., Schloter, M., Schleper, C., Sczyrba, A., Sessitsch, A., Sjöling, S., ørensen, J., ørensen, ørenJ., Tebbe, C. C., Topp, E., Tsiamis, G., van Elsas, J. Dirk, van Keulen, G., Widmer, F., Wagner, M., Zhang, T., Zhang, X., Zhao, L., Zhu, Y. - G., Vogel, T. M., and Simonet, P., “Back to the Future of Soil Metagenomics”, Frontiers in Microbiology, vol. 7, no. 73, 2016.
C. E. Finn, Strik, B. C., Yorgey, B. M., Mackey, T. A., Hancock, J. F., Lee, J., and Martin, R. R., “‘Baby Blues’ highbush blueberry”, HortScience, 2016.
A
I. A. Titaley, O Ogba, M., Chibwe, L., Hoh, E., Cheong, P. H. - Y., and Simonich, S. L. Massey, “Automating data analysis for two-dimensional gas chromatography/time-of-flight mass spectrometry non-targeted analysis of comparative samples.”, J Chromatogr A, vol. 1541, pp. 57-62, 2018.
J. Hu, Ludwig, T. E., Salli, U., Stormshak, F., and Mirando, M. A., “Autocrine/paracrine action of oxytocin in pig endometrium.”, Biol Reprod, vol. 64, no. 6, pp. 1682-8, 2001.
A. Irene Clark, Hughes, P. S., Grube, M., and Stewart, M. Elizabeth, “Autistic traits and sensitivity to interference with flavour identification.”, Autism Res, vol. 6, no. 5, pp. 332-6, 2013.
B. M, R, S., A, M., H, L., and C, M., “ The Australian Sap Beetle Brachypeplus basalis Erichson: A New Honey Bee Pest in America”, American Bee Journal, vol. 156, no. 12, pp. 1329-1331, 2016.
S. T. E. P. H. E. N. A. DRAKE, Huwald, H., Parlange, M. B., Selker, J., NOLIN, A. N. N. E. W., and Higgins, C. W., “Attenuation of wind-induced pressure perturbations in alpine snow”, Journal of Glaciology, pp. 1–10, 2016.