Biblio

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J. Chen, Tanguay, R. L., Tal, T. L., Gai, Z., Ma, X., Bai, C., Tilton, S. C., Jin, D., Yang, D., Huang, C., and Dong, Q., Early life perfluorooctanesulphonic acid (PFOS) exposure impairs zebrafish organogenesis., Aquat Toxicol, vol. 150, pp. 124-32, 2014.
J. Chen, Saili, K. S., Liu, Y., Li, L., Zhao, Y., Jia, Y., Bai, C., Tanguay, R. L., Dong, Q., and Huang, C., Developmental bisphenol A exposure impairs sperm function and reproduction in zebrafish, Chemosphere, 2017.
S. Chen, Xu, Y., and Qian, M. C., Aroma characterization of chinese rice wine by gas chromatography-olfactometry, chemical quantitative analysis, and aroma reconstitution., J Agric Food Chem, vol. 61, no. 47, pp. 11295-302, 2013.
J. Chen, Tanguay, R. L., Simonich, M. T., Nie, S., Zhao, Y., Li, L., Bai, C., Dong, Q., Huang, C., and Lin, K., TBBPA chronic exposure produces sex-specific neurobehavioral and social interaction changes in adult zebrafish, Neurotoxicology and Teratology, vol. 56, pp. 9 - 15, 2016.
T. H. H. Chen and Murata, N., Glycinebetaine protects plants against abiotic stress: mechanisms and biotechnological applications., Plant Cell Environ, vol. 34, no. 1, pp. 1-20, 2011.
J. Chen, Huang, C., Zheng, L., Simonich, M. T., Bai, C., Tanguay, R., and Dong, Q., Trimethyltin chloride (TMT) neurobehavioral toxicity in embryonic zebrafish, Neurotoxicology and Teratology, vol. 33, no. 6, pp. 721 - 726, 2011.
J. Chen, Tanguay, R. L., Simonich, S. L. Massey, Nie, S., Zhao, Y., Li, L., Bai, C., Dong, Q., Huang, C., and Lin, K., TBBPA chronic exposure produces sex-specific neurobehavioral and social interaction changes in adult zebrafish., Neurotoxicol Teratol, vol. 56, pp. 9-15, 2016.
C. Chen, Roseberg, R. J., and Selker, J., Using microsprinkler irrigation to reduce leaching in a shrink/swell clay soil, Agricultural Water Management, vol. 54, pp. 159–171, 2002.
J. Chen, Tanguay, R. L., Xiao, Y., Haggard, D. E., Ge, X., Jia, Y., Zheng, Y., Dong, Q., Huang, C., and Lin, K., TBBPA exposure during a sensitive developmental window produces neurobehavioral changes in larval zebrafish., Environ Pollut, vol. 216, 2016.
J. Chen, Xiao, Y., Gai, Z., Li, R., Zhu, Z., Bai, C., Tanguay, R. L., Xu, X., Huang, C., and Dong, Q., Reproductive toxicity of low level bisphenol A exposures in a two-generation zebrafish assay: Evidence of male-specific effects, Aquatic Toxicology, vol. 169, pp. 204 - 214, 2015.
Y. Chen, Jayaprakash, C., and Irwin, E., Threshold management in a coupled economic–ecological system, Journal of Environmental Economics and Management, vol. 64, no. 3, pp. 442 - 455, 2012.
J. Chen, Lei, L., Tian, L., Hou, F., Roper, C., Ge, X., Zhao, Y., Chen, Y., Dong, Q., TANGUAY, R., and Huang, C., Developmental and behavioral alterations in zebrafish embryonically exposed to valproic acid (VPA): An aquatic model for autism, Neurotoxicol Teratol, vol. 66, 2018.
S. Chen, Sha, S., Qian, M., and Xu, Y., Characterization of Volatile Sulfur Compounds in Moutai Liquors by Headspace Solid-Phase Microextraction Gas Chromatography-Pulsed Flame Photometric Detection and Odor Activity Value, Journal of Food Science, vol. 82, no. 12, pp. 2816 - 2822, 2017.
L. Yee Cheong, Suk, S., Thimmegowda, N. R., Chung, M. - Y., Yang, H., Seo, S. Gwon, Shwetha, B., Kim, J. - E., Kwon, J. Yeon, Kim, B. Yeon, and Lee, K. Won, Hirsutenone Directly Targets PI3K and ERK to Inhibit Adipogenesis in 3T3-L1 Preadipocytes., J Cell Biochem, vol. 116, no. 7, pp. 1361-70, 2015.
G. Cherian, Nutrition and metabolism in poultry: role of lipids in early diet, Journal of Animal Science and Biotechnology, no. 1, 2015.
G. Cherian and Hayat, Z., Long-term effects of feeding flaxseeds on hepatic lipid characteristics and histopathology of laying hens, Poultry Science, vol. 88, no. 12, pp. 2555 - 2561, 2009.
G. Cherian and Quezada, N., Egg quality, fatty acid composition and immunoglobulin Y content in eggs from laying hens fed full fat camelina or flax seed, Journal of Animal Science and Biotechnology, no. 1, 2016.
G. Cherian, Essential fatty acids and early life programming in meat-type birds, World's Poultry Science Journal, vol. 67, no. 04, pp. 599 - 614, 2011.
G. Cherian, Campbell, A., and Parker, T., Egg quality and lipid composition of eggs from hens fed Camelina sativa, The Journal of Applied Poultry Research, vol. 18, no. 2, pp. 143 - 150, 2009.
G. Cherian, Bautista-Ortega, J., and Goeger, D. E., Maternal dietary n-3 fatty acids alter cardiac ventricle fatty acid composition, prostaglandin and thromboxane production in growing chicks, Prostaglandins, Leukotrienes and Essential Fatty Acids, vol. 80, no. 5-6, pp. 297 - 303, 2009.
G. Cherian, Orr, A., Burke, I. C., and Pan, W., Feeding Artemisia annua alters digesta pH and muscle lipid oxidation products in broiler chickens, Poultry Science, vol. 92, no. 4, pp. 1085 - 1090, 2013.
G. Cherian, Egg yolk conjugated linoleic acid alters phospholipid molecular species in chick tissues, European Journal of Lipid Science and Technology, no. 6, pp. 546 - 552, 2009.
C. Chervin and Deluc, L. G., Ethylene signaling mediators over the grape berry development: gene expression profiling, Vitis, 2010.
S. C. Chescheir, Philbin, D., and Osborne, J. P., Impact of Oenococcus oeni on wine hydroxycinnamic acids and volatile phenol production by Brettanomyces bruxellensis, American Journal of Enology and Viticulture, vol. 66, 2015.
W. W. L. Cheung, Brodeur, R. D., Okey, T. A., and Pauly, D., Projecting future changes in distributions of pelagic fish species of Northeast Pacific shelf seas, Progress in Oceanography, vol. 130, pp. 19 - 31, 2015.