1. Biblio

Biblio

Found 1634 results
Author [ Title(Asc)] Type Year
Filters: First Letter Of Last Name is L  [Clear All Filters]
A B C D E F G H I J K L M N O P Q R S T U V W X Y Z 
T
J. Chen, Tanguay, R. L., Simonich, S. L. Massey, Nie, S., Zhao, Y., Li, L., Bai, C., Dong, Q., Huang, C., and Lin, K., “TBBPA chronic exposure produces sex-specific neurobehavioral and social interaction changes in adult zebrafish.”, Neurotoxicol Teratol, vol. 56, 2016.
J. Chen, Tanguay, R. L., Simonich, S. L. Massey, Nie, S., Zhao, Y., Li, L., Bai, C., Dong, Q., Huang, C., and Lin, K., “TBBPA chronic exposure produces sex-specific neurobehavioral and social interaction changes in adult zebrafish.”, Neurotoxicol Teratol, vol. 56, 2016.
J. Chen, Tanguay, R. L., Simonich, M. T., Nie, S., Zhao, Y., Li, L., Bai, C., Dong, Q., Huang, C., and Lin, K., “TBBPA chronic exposure produces sex-specific neurobehavioral and social interaction changes in adult zebrafish”, Neurotoxicology and Teratology, vol. 56, pp. 9 - 15, 2016.
J. Chen, Tanguay, R. L., Simonich, M. T., Nie, S., Zhao, Y., Li, L., Bai, C., Dong, Q., Huang, C., and Lin, K., “TBBPA chronic exposure produces sex-specific neurobehavioral and social interaction changes in adult zebrafish”, Neurotoxicology and Teratology, vol. 56, pp. 9 - 15, 2016.
B. G. Green, Lim, J., Osterhoff, F., Blacher, K., and Nachtigal, D., “Taste mixture interactions: suppression, additivity, and the predominance of sweetness”, Physiology & behavior, vol. 101, pp. 731–737, 2010.
D. Lewis, Plantinga, A. J., and Wu, J. J., “Targeting incentives to reduce habitat fragmentation”, American Journal of Agricultural Economics, vol. 91, pp. 1080–1096, 2009.
J. Lim and Green, B. G., “Tactile interaction with taste localization: influence of gustatory quality and intensity”, Chemical senses, vol. 33, pp. 137–143, 2007.
S
J. J. Loor, Bionaz, M., and Drackley, J. K., “Systems physiology in dairy cattle: nutritional genomics and beyond.”, Annu Rev Anim Biosci, vol. 1, pp. 365-92, 2013.
J. D. Rowe, Harbertson, J. F., Osborne, J. P., Freitag, M., Lim, J., and Bakalinsky, A. T., “Systematic identification of yeast proteins extracted into model wine during aging on the yeast lees.”, J Agric Food Chem, vol. 58, no. 4, pp. 2337-46, 2010.
S. Yi Liu, Kleber, M., Takahashi, L. K., Nico, P., Keiluweit, M., and Ahmed, M., “Synchrotron-Based Mass Spectrometry to Investigate the Molecular Properties of Mineral–Organic Associations”, Analytical Chemistry, vol. 85, no. 12, pp. 6100 - 6106, 2013.
S. Ates, ÇİÇEK, H., Lindsay, W., Hayley, C. N., Mayberry, D. E., Kassam, S., Hannaway, D. B., and Louhaichi, M., “Sustainable Development of Smallholder Crop-Livestock Farming in Developing Countries”, 4th International Conference on Sustainable Agriculture and Environment, vol. 142. IOP Conference Series: Earth and Environmental Science, Solo, Indonesia, 2017.
S. Ates, ÇİÇEK, H., Lindsay, W., Hayley, C. N., Mayberry, D. E., Kassam, S., Hannaway, D. B., and Louhaichi, M., “Sustainable Development of Smallholder Crop-Livestock Farming in Developing Countries”, 4th International Conference on Sustainable Agriculture and Environment, vol. 142. IOP Conference Series: Earth and Environmental Science, Solo, Indonesia, 2017.
M. Garcia-Jaramillo, Meyer, K. M., Phillips, C. L., Acosta-Martinez, V., Osborne, J., Levin, A. D., and Trippe, K. M., “Sustainable Biochar-Based Practices in Viticulture: Effects on Soil Functions, Plant Physiology and Productivity, and Grapes and Wine Quality”, Scientia Horticulturae, Submitted.
R. Aleyda García, Chiaia-Hernández, A. C., Lara-Martin, P. A., Loos, M., Hollender, J., Oetjen, K., Higgins, C. P., and Field, J., “Suspect Screening of Hydrocarbon Surfactants in AFFFs and AFFF-Contaminated Groundwater by High-Resolution Mass Spectrometry”, Environmental Science & Technology, vol. 53, no. 14, pp. 8068 - 8077, 2019.
R. Aleyda García, Chiaia-Hernández, A. C., Lara-Martin, P. A., Loos, M., Hollender, J., Oetjen, K., Higgins, C. P., and Field, J., “Suspect Screening of Hydrocarbon Surfactants in AFFFs and AFFF-Contaminated Groundwater by High-Resolution Mass Spectrometry”, Environmental Science & Technology, vol. 53, no. 14, pp. 8068 - 8077, 2019.
M. L. Mobley, Lajtha, K., Kramer, M. G., Bacon, A. R., Heine, P. R., and Richter, D. Deb, “Surficial gains and subsoil losses of soil carbon and nitrogen during secondary forest development”, Global Change Biology, vol. 21, pp. 986–996, 2015.
L. S. Lev and Shriver, A. L., “Support or subversion: the relationship between FSR and Tanzania’s rural development policy objectives”, Journal of Rural Studies, vol. 6, no. 1, pp. 17-28, 1990.
K. M. Schubach, “Supplementing a Yeast-Derived Product to Enhance Productive and Health Responses of Feeder Steers”, American Society of Animal Science, Western Section. Oregon State University, Fargo, North Dakota, 2017.
C. Levard, Hotze, E. M., Colman, B. P., Dale, A. L., Truong, L., Yang, X. Y., Bone, A. J., Brown, G. E., Tanguay, R. L., Di Giulio, R. T., Bernhardt, E. S., Meyer, J. N., Wiesner, M. R., and Lowry, G. V., “Sulfidation of silver nanoparticles: natural antidote to their toxicity.”, Environ Sci Technol, vol. 47, no. 23, pp. 13440-8, 2013.
C. Levard, Hotze, E. M., Colman, B. P., Dale, A. L., Truong, L., Yang, X. Y., Bone, A. J., Brown, G. E., Tanguay, R. L., Di Giulio, R. T., Bernhardt, E. S., Meyer, J. N., Wiesner, M. R., and Lowry, G. V., “Sulfidation of silver nanoparticles: natural antidote to their toxicity.”, Environ Sci Technol, vol. 47, no. 23, pp. 13440-8, 2013.
C. Levard, Hotze, E. M., Colman, B. P., Dale, A. L., Truong, L., Yang, X. Y., Bone, A. J., Brown, G. E., Tanguay, R. L., Di Giulio, R. T., Bernhardt, E. S., Meyer, J. N., Wiesner, M. R., and Lowry, G. V., “Sulfidation of Silver Nanoparticles: Natural Antidote to Their Toxicity”, Environmental Science & Technology, vol. 47, no. 23, pp. 13440 - 13448, 2013.
C. Levard, Hotze, E. M., Colman, B. P., Dale, A. L., Truong, L., Yang, X. Y., Bone, A. J., Brown, G. E., Tanguay, R. L., Di Giulio, R. T., Bernhardt, E. S., Meyer, J. N., Wiesner, M. R., and Lowry, G. V., “Sulfidation of Silver Nanoparticles: Natural Antidote to Their Toxicity”, Environmental Science & Technology, vol. 47, no. 23, pp. 13440 - 13448, 2013.
F. Tilton, La Du, J. K., and Tanguay, R. L., “Sulfhydryl systems are a critical factor in the zebrafish developmental toxicity of the dithiocarbamate sodium metam (NaM).”, Aquat Toxicol, vol. 90, no. 2, pp. 121-7, 2008.
F. Tilton, La Du, J. K., and TANGUAY, R., “Sulfhydryl systems are a critical factor in the zebrafish developmental toxicity of the dithiocarbamate sodium metam (NaM)”, Aquatic Toxicology, vol. 90, no. 2, pp. 121 - 127, 2008.
B. N. Metz, Lucas, H. M., and Sagili, R., “Sucrose response thresholds of honey bee ( Apis mellifera ) foragers are not modulated by brood ester pheromone”, Journal of Asia-Pacific Entomology, vol. 21, no. 2, pp. 592 - 597, 2018.