1. Biblio

Biblio

Found 1778 results
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D
T. S. Thompson, Pernal, S. F., Noot, D. K., Melathopoulos, A. P., and van den Heever, J. P., “Degradation of incurred tylosin to desmycosin—Implications for residue analysis of honey”, Analytica Chimica Acta, vol. 586, no. 1-2, pp. 304 - 311, 2007.
T. S. Thompson, Pernal, S. F., Noot, D. K., Melathopoulos, A. P., and van den Heever, J. P., “Degradation of incurred tylosin to desmycosin – implications for residue analysis of honey”, Analytica Chimica Acta , vol. 568, pp. 304-311, 2006.
R. G. Novy, Love, S. L., Corsini, D. L., Pavek, J. J., Whitworth, J. L., Mosley, A. R., James, S. R., Hane, D. C., Shock, C. C., Rykbost, K. A., Brown, C. R., Thornton, R. E., Knowles, N. R., Pavek, M. J., Olsen, N., and Inglis, D. A., “Defender: A high-yielding, processing potato cultivar with foliar and tuber resistance to late blight”, American Journal of Potato Research, vol. 83, no. 11, pp. 9 - 19, 2006.
R. G. Novy, Love, S. L., Corsini, D. L., Pavek, J. J., Whitworth, J. L., Mosley, A. R., James, S. R., Hane, D. C., Shock, C. C., Rykbost, K. A., Brown, C. R., Thornton, R. E., Knowles, N. R., Pavek, M. J., Olsen, N., and Inglis, D. A., “Defender: A high-yielding, processing potato cultivar with foliar and tuber resistance to late blight”, American Journal of Potato Research, vol. 83, no. 11, pp. 9 - 19, 2006.
L. F. A. Artioli, Moriel, P., Poore, M. H., Marques, R. S., and Cooke, R. F., “Decreasing the frequency of energy supplementation from daily to three times weekly impairs growth and humoral immune response of preconditioning beef steers”, Journal of Animal Science, vol. 93, no. 11, p. 5430, 2015.
P. Moriel, Piccolo, M. B., Artioli, L. F. A., Poore, M. H., Marques, R. S., and Cooke, R. F., “Decreasing the frequency and rate of wet brewers grains supplementation did not impact growth but reduced humoral immune response of preconditioning beef heifers”, Journal of Animal Science, vol. 94, no. 7, p. 3030, 2016.
P. Moriel, Piccolo, M. B., Artioli, L. F. A., Poore, M. H., Marques, R. S., and Cooke, R. F., “Decreasing the frequency and rate of wet brewers grains supplementation did not impact growth but reduced humoral immune response of preconditioning beef heifers”, Journal of Animal Science, vol. 94, no. 7, p. 3030, 2016.
S. Ae Kim, Park, S. Hong, Knueven, C., Basel, R., and Ricke, S. C., “A decontamination approach using a combination of bisulfate of soda and peracetic acid against Listeria innocua inoculated on whole apples”, Food Control, vol. 84, pp. 106–110, 2018.
K. K. Donegan, Fieland, V. J., Schaller, D. L., Ganio, L. M., Palm, C. J., Steinberger, Y., and Seidler, R., “Decomposition of genetically engineered tobacco under field conditions: Persistence of the proteinase inhibitor I product and effects on soil organisms”, Proceedings of the Biotechnology Risk Assessment Symposium. Pensacola, FL, 1995.
K. K. Donegan, Seidler, R. J., Fieland, V. J., Schaller, D. L., Palm, C. J., Ganio, L. M., Cardwell, D. M., and Steinberger, Y., “Decomposition of Genetically Engineered Tobacco Under Field Conditions: Persistence of the Proteinase Inhibitor I Product and Effects on Soil Microbial Respiration and Protozoa, Nematode and Microarthropod Populations”, The Journal of Applied Ecology, vol. 34, no. 3, p. 767, 1997.
S. E. Fox, Geniza, M., Hanumappa, M., Naithani, S., Sullivan, C. M., Preece, J., Tiwari, V. I. K., Elser, J., Leonard, J. M., Sage, A., Gresham, C., Kerhornou, A., Bolser, D., McCarthy, F., Kersey, P., Lazo, G. R., and Jaiswal, P., “De Novo Transcriptome Assembly and Analyses of Gene Expression during Photomorphogenesis in Diploid Wheat Triticum monococcum.”, PLoS ONE, vol. 9, 2014.
M. - J. Romero-Jiménez, Rudgers, J. A., Jumpponen, A., Herrera, J., Hutchinson, M., Kuske, C., Dunbar, J., Knapp, D. G., Kovács, G. M., and Porras-Alfaro, A., “Darksidea phi, sp. nov., a dark septate root-associated fungus in foundation grasses in North American Great Plains.”, Mycologia, vol. 114, no. 2, pp. 254-269, 2022.
T. R. Shirley, Ackerman, C. J., Pulsipher, G. D., Delcurto, T., Schauer, C. S., and Currier, T. A., “Daily vs. alternate day supplementation of soybean meal or wheat middlings to steers consuming low quality hay”, Proc. West. Sec. Am. Soc. Anim. Sci., vol. 53. pp. 185-189, 2002.
C
N. Ry Song, Yang, H., Park, J., Kwon, J. Yeon, Kang, N. Joo, Heo, Y. Seok, Lee, K. Won, and Lee, H. Joo, “Cyanidin suppresses neoplastic cell transformation by directly targeting phosphatidylinositol 3-kinase”, Food Chemistry, vol. 133, no. 3, pp. 658 - 664, 2012.
S. Hong Park, Aydin, M., Khatiwara, A., Dolan, M. C., Gilmore, D. F., Bouldin, J. L., Ahn, S., and Ricke, S. C., “Current and emerging technologies for rapid detection and characterization of Salmonella in poultry and poultry products.”, Food Microbiol, vol. 38, pp. 250-62, 2014.
E. L. Carroll, Baker, C. S., Watson, M., Alderman, R., Bannister, J., Gaggiotti, O. E., öcke, D. R., Patenaude, N., and Harcourt, R., “Cultural traditions across a migratory network shape the genetic structure of southern right whales around Australia and New Zealand”, Scientific Reports, vol. 5, p. 16182, 2015.
F. Takeda, Strik, B. C., Peacock, D., and Clark, J. R., “Cultivar differences and the effect of winter temperature on flower bud development in blackberry”, J. Amer. Soc. Hort. Sci., vol. 76, pp. 495-501, 2002.
V. D. Zheljazkov, Bowes, K. M., Caldwell, C. D., Pincock, J. A., Roberts, J. C., and Mapplebeck, L., “Cultivar and sowing date effects on seed yield and oil composition of coriander in Atlantic Canada”, Industrial Crops and Products, vol. 28, pp. 88-94, 2008.
V. D. Zheljazkov, Pickett, K. M., Caldwell, C. D., Pincock, J. A., Roberts, J. C., and Mapplebeck, L., “Cultivar and sowing date effects on seed yield and oil composition of coriander in Atlantic Canada”, Industrial Crops and Products, vol. 28, no. 1, pp. 88 - 94, 2008.
V. D. Zheljazkov, Pickett, K. M., Caldwell, C. D., Pincock, J. A., Roberts, J. C., and Mapplebeck, L., “Cultivar and sowing date effects on seed yield and oil composition of coriander in Atlantic Canada”, Industrial Crops and Products, vol. 28, no. 1, pp. 88 - 94, 2008.
B. C. Strik, Roper, T. R., DeMoranville, C. J., Davenport, J. R., and Poole, A. P., “Cultivar and growing region influence return bloom of cranberry uprights”, HortScience, vol. 26, pp. 1366-1367, 1991.
A. Lowder, Parker, N. B., Kennedy, M., Keys, D., C. DeWitt, M., and Killefer, J., “Cull hazelnuts as a lipid source in hog finishing rations: Effects on pork shelf-life and fatty acid composition”, Meat Science, vol. 112, p. 146, 2016.
R. A. Prell, Dearstyne, E., Steppan, L. G., Vella, A. T., and Kerkvliet, N. I., “CTL Hyporesponsiveness Induced by 2,3,7,8-Tetrachlorodibenzo-p-dioxin: Role of Cytokines and Apoptosis”, Toxicology and Applied Pharmacology, vol. 166, no. 3, pp. 214 - 221, 2000.
M. F. Case, Davies, K. W., Boyd, C. S., Aoyama, L., Merson, J., Penkauskas, C., and Hallett, L. M., “Cross‐Scale Analysis Reveals Interacting Predictors of Annual and Perennial Cover in Northern Great Basin Rangelands”, Ecological Applications, 2024.
M. F. Case, Davies, K. W., Boyd, C. S., Aoyama, L., Merson, J., Penkauskas, C., and Hallett, L. M., “Cross-Scale Analysis Reveals Interacting Predictors of Annual and Perennial Cover in Northern Great Basin Rangelands”, Ecological Applications , vol. 34, no. 4, 2024.