Biblio
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“Cattle use of off-stream water developments across a northeastern Oregon landscape”, Journal of Soil and Water Conservation, vol. 71, no. 6, pp. 494 - 502, 2016.
, “Cattle use of off-stream water developments across a northeastern Oregon landscape”, Journal of Soil and Water Conservation, vol. 71, no. 6, pp. 494 - 502, 2016.
, “Cattle and elk responses to intensive timber harvest ”, Transactions of the North American Wildlife and Natural Resources Conference 69. pp. 727-758, 2004.
, “The Carotene and Vitamin A Content of Plasma and Liver of Range Hereford Cows and Their Calves in the Northern Great Basin”, Journal of Animal Science, vol. 16, no. 2, pp. 525 - 536, 1957.
, “The Carotene and Vitamin A Content of Plasma and Liver of Range Hereford Cows and Their Calves in the Northern Great Basin”, Journal of Animal Science, vol. 16, no. 2, pp. 525 - 536, 1957.
, “Carbonaceous Particulate Matter Air Pollution and Human Exposure from Indoor Biomass Burning Practices”, Environmental Engineering Science, vol. 29, no. 11, pp. 1038 - 1045, 2012.
, “Carbon flow from 13C-labeled straw and root residues into the phospholipid fatty acids of a soil microbial community under field conditions”, Soil Biology and Biochemistry, vol. 38, no. 4, pp. 759 - 768, 2006.
, “Canopy cover and shade/stream temperature relastionships: II. Relationships of shade and maximum stream temperatures on three northeastern Oregon streams”, Oregon Agricultural Experiment Station, 2003.
, “Can treatment with brood pheromone increase honey production?”, American Bee Journal, vol. 153, no. 4, pp. 338-339, 2013.
, “Can the negative association between yield and white mold resistance for NY6020 bean resistance be broken?”, National Sclerotinia Initiative Meetings. Minneapolis, MN, 2013.
, “Can the negative association between yield and white mold resistance for NY6020 bean resistance be broken?”, National Sclerotinia Initiative Meetings. Minneapolis, MN, 2013.
, “Camelina: Seed yield response to applied nitrogen and sulfur”, Field Crops Research, vol. 145, pp. 60–66, 2013.
, “Calpastatin based methods for predicting meat tenderness”, in Expression, Regulation and Role of Proteinases in Muscle Development and Meat Quality, 1993.
, “Calf production from Hereford cows wintered at different nutrition levels”, in Journal of Animal Science, 1964.
, “Caffeine induces macroautophagy and confers a cytocidal effect on food spoilage yeast in combination with benzoic acid.”, Autophagy, vol. 4, no. 1, pp. 28-36, 2008.
, “Burning in the Growing Season”, Oklahoma Cooperative Extension Service Report E-1025. Division of Agricultural Sciences and Natural Resources, Oklahoma State University, Stillwater Oklahoma, 2011.
, “Building the genomic infrastructure in black raspberry”, HortScience, 2014.
, “Brown marmorated stink bug in eastern Oregon”, 74th Annual Pacific Northwest Insect Management Conference. Pacific Northwest Insect Management Conference, Portland, Oregon, pp. 17-18, 2015.
, “Brown Marmorated stink bug Halymorpha halys”, OSU Extension Service, Corvallis, Oregon, EM 9054, 2013.
, “Brown Marmorated stink bug Halymorpha halys”, OSU Extension Service, Corvallis, Oregon, EM 9054, 2013.
, “A brief description of the VINCERA project; vulnerability and impacts of North American forests to climate change: ecosystem responses and adaptation.”, Global Vegetation Dynamics: Concepts and Applications in the MC1 Model, vol. 213, p. 61, 2015.
“Bracken fern (Pteridium aquilinum L.) frond biomass and rhizosphere microbial community characteristics are correlated to edaphic factors”, Plant and Soil, vol. 249, no. 2, pp. 359 - 371, 2003.
, “Blueberry leaf extracts incorporated chitosan coatings for preserving postharvest quality of fresh blueberries”, Postharvest Biology and Technology, vol. 92, pp. 46 - 53, 2014.
, “Blood immunometabolic indices and polymorphonuclear neutrophil function in peripartum dairy cows are altered by level of dietary energy prepartum1”, Journal of Dairy Science, vol. 95, no. 4, pp. 1749 - 1758, 2012.
, “Blood immunometabolic indices and polymorphonuclear neutrophil function in peripartum dairy cows are altered by level of dietary energy prepartum.”, J Dairy Sci, vol. 95, no. 4, pp. 1749-58, 2012.
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