Biblio

B. Eleveld, Silberstien, T., Mellbye, M. E., Flowers, M. D., and Lahmann, E., “Enterprise Budget: Spring Oats, Willamette Valley Region”, Oregon State Extension Service Publication, 2010.

K. L. Howe, Contreras-Moreira, B., De Silva, N., Maslen, G., Akanni, W., Allen, J., Alvarez-Jarreta, J., Barba, M., Bolser, D. M., Cambell, L., Carbajo, M., Chakiachvili, M., Christensen, M., Cummins, C., Cuzick, A., Davis, P., Fexova, S., Gall, A., George, N., Gil, L., Gupta, P., Hammond-Kosack, K. E., Haskell, E., Hunt, S. E., Jaiswal, P., Janacek, S. H., Kersey, P. J., Langridge, N., Maheswari, U., Maurel, T., McDowall, M. D., Moore, B., Muffato, M., Naamati, G., Naithani, S., Olson, A., Papatheodorou, I., Patricio, M., Paulini, M., Pedro, H., Perry, E., Preece, J., Rosello, M., Russell, M., Sitnik, V., Staines, D. M., Stein, J., Tello-Ruiz, M. K., Trevanion, S. J., Urban, M., Wei, S., Ware, D., Williams, G., Yates, A. D., and Flicek, P., “Ensembl Genomes 2020-enabling non-vertebrate genomic research.”, Nucleic acids research, 2019.

G. Langellotto, “Enrollment, retention and activity in an online Master Gardener Course.”, Journal of Extension, 2010.

B. G. Green, Nachtigal, D., Hammond, S., and Lim, J., “Enhancement of retronasal odors by taste”, Chemical senses, vol. 37, pp. 77–86, 2011.

S. Hong Park, Biswas, D., Lingbeck, J., Koo, O. Kyung, and Ricke, S. C., “Enhancement of chicken macrophage cytokine response to Salmonella Typhimurium when combined with bacteriophage P22.”, FEMS Microbiol Lett, vol. 339, no. 2, pp. 137-44, 2013.

S. Xu, Liu, H., Fan, Y., Schaller, R., Jiao, J., and Chaplen, F., “Enhanced performance and mechanism study of microbial electrolysis cells using Fe nanoparticle-decorated anodes.”, Appl Microbiol Biotechnol, vol. 93, no. 2, pp. 871-80, 2012.

C. Langpap and Kerkvliet, J., “Endangered Species Conservation on Private Land: Assessing the Effectiveness of Habitat Conservation Plans”, Journal of Environmental Economics and Management, vol. 64, no. 1, pp. 1 - 15, 2012.

J. J. Loor, Bionaz, M., and Hurley, W. L., Encyclopedia of Dairy SciencesMammary Gland | Gene Networks Controlling Development and Involution. Elsevier, 2011, pp. 346 - 351.

M. Gopinath, Pick, D., and Li, Y., “An empirical analysis of productivity growth and industrial concentration in US manufacturing”, Applied Economics, vol. 36, pp. 1–7, 2004.

G. Shen, Tao, S., Wei, S., Zhang, Y., Wang, R., Wang, B., Li, W., Shen, H., Huang, Y., Chen, Y., Chen, H., Yang, Y., Wang, W., Wang, X., Liu, W., and Simonich, S. L. Massey, “Emissions of Parent, Nitro, and Oxygenated Polycyclic Aromatic Hydrocarbons from Residential Wood Combustion in Rural China”, Environmental Science & Technology, vol. 46, no. 15, pp. 8123 - 8130, 2012.

G. Shen, Tao, S., Wei, S., Zhang, Y., Wang, R., Wang, B., Li, W., Shen, H., Huang, Y., Chen, Y., Chen, H., Yang, Y., Wang, W., Wang, X., Liu, W., and Simonich, S. L. Massey, “Emissions of Parent, Nitro, and Oxygenated Polycyclic Aromatic Hydrocarbons from Residential Wood Combustion in Rural China”, Environmental Science & Technology, vol. 46, no. 15, pp. 8123 - 8130, 2012.

A. E. Thessen, Bunker, D. E., Buttigieg, P. Luigi, Cooper, L. D., Dahdul, W. M., Domisch, S., Franz, N. M., Jaiswal, P., Lawrence-Dill, C. J., Midford, P. E., Mungall, C. J., Ramírez, M. J., Specht, C. D., Vogt, L., Vos, R. Aldo, Walls, R. L., White, J. W., Zhang, G., Deans, A. R., Huala, E., Lewis, S. E., and Mabee, P. M., “Emerging semantics to link phenotype and environment.”, PeerJ, vol. 3, p. e1470, 2015.

A. E. Thessen, Bunker, D. E., Buttigieg, P. Luigi, Cooper, L. D., Dahdul, W. M., Domisch, S., Franz, N. M., Jaiswal, P., Lawrence-Dill, C. J., Midford, P. E., Mungall, C. J., Ramírez, M. J., Specht, C. D., Vogt, L., Vos, R. Aldo, Walls, R. L., White, J. W., Zhang, G., Deans, A. R., Huala, E., Lewis, S. E., and Mabee, P. M., “Emerging semantics to link phenotype and environment.”, PeerJ, vol. 3, p. e1470, 2015.

K. - T. Kim, Jang, M. - H., Kim, J. - Y., Xing, B., Tanguay, R. L., Lee, B. - G., and Kim, S. Don, “Embryonic toxicity changes of organic nanomaterials in the presence of natural organic matter.”, Sci Total Environ, vol. 426, pp. 423-9, 2012.

K. - T. Kim, Jang, M. - H., Kim, J. - Y., Xing, B., Tanguay, R. L., Lee, B. - G., and Kim, S. Don, “Embryonic toxicity changes of organic nanomaterials in the presence of natural organic matter”, Science of The Total Environment, vol. 426, pp. 423 - 429, 2012.

M. Balik-Meisner, Truong, L., Scholl, E. H., La Du, J. K., Tanguay, R. L., and Reif, D. M., “Elucidating Gene-by-Environment Interactions Associated with Differential Susceptibility to Chemical Exposure.”, Environ Health Perspect, vol. 126, no. 6, p. 067010, 2018.

D. J. Lewis, Plantinga, A. J., Nelson, E., and Polasky, S., “The Efficiency of Voluntary Incentive Policies for Preventing Biodiversity Loss”, Resource and Energy Economics, vol. 33, no. 1, pp. 192-211, 2011.

C. Liu and Su, Y. - C., “Efficiency of electrolyzed oxidizing water on reducing Listeria monocytogenes contamination on seafood processing gloves.”, Int J Food Microbiol, vol. 110, no. 2, pp. 149-54, 2006.

T. O. Dill, Turner, H. A., Weber, D. W., Lusby, K. S., and White, T. W., “Effects of Zeranol and Monensin on Reproductive Performance of Replacement Heifers1”, The Professional Animal Scientist, vol. 8, no. 1, pp. 30 - 35, 1992.

J. D. Arthington, Cook, T. W., Maddock, T. D., Araujo, D. B., Moriel, P., DiLorenzo, N., and Lamb, G. C., “Effects of vaccination on the acute-phase protein response and measures of performance in growing beef calves1”, Journal of Animal Science, vol. 911918874811983153289633387654518877751174427358520419, no. 4E-Suppl. 1, pp. 1831 - 1837, 2013.

L. C. L. Ferreira, Cook, T. W., Marques, R. S., Fernandes, H. J., Fernandes, C. E., Stelato, R., Franco, G. L., and Lemos, R. A. A., “Effects of vaccination against foot-and-mouth disease virus on reproductive performance of Bos indicus beef cows”, Journal of Animal Science, vol. 94, no. 1, pp. 401 - 405, 2016.

D. Lightle, Dossett, M., Ebert, T., Finn, C. E., Martin, R. R., and Lee, J. C., “Effects of three novel resistant black raspberry selections on Amphorophora agathonica feeding behavior and performance”, Arthropod-Plant Interactions, vol. 912110055284191107881351371011614130749721321410597144935117967146523735571848146212, no. 5, pp. 487 - 496, 2015.

D. Lightle, Dossett, M., Ebert, T., Finn, C. E., Martin, R. R., and Lee, J. C., “Effects of three novel resistant black raspberry selections on Amphorophora agathonica feeding behavior and performance”, Arthropod-Plant Interactions, vol. 912110055284191107881351371011614130749721321410597144935117967146523735571848146212, no. 5, pp. 487 - 496, 2015.

N. B. Litherland, Bionaz, M., Wallace, R. L., Loor, J. J., and Drackley, J. K., “Effects of the peroxisome proliferator-activated receptor-alpha agonists clofibrate and fish oil on hepatic fatty acid metabolism in weaned dairy calves.”, J Dairy Sci, vol. 93, no. 6, pp. 2404-18, 2010.

N. B. Litherland, Bionaz, M., Wallace, R. L., Loor, J. J., and Drackley, J. K., “Effects of the peroxisome proliferator-activated receptor-alpha agonists clofibrate and fish oil on hepatic fatty acid metabolism in weaned dairy calves.”, J Dairy Sci, vol. 93, no. 6, pp. 2404-18, 2010.