Biblio

J. R. Haag, Hubbert, F., Sawyer, W. A., and Wheeler, R. R., “The effects of low supplementary phosphorus intakes on range cows in the sagebrush-bunchgrass region”. Oregon Agricultural Experiment Station, 1958.

H. A. Turner, “Effects of Reducing Dystocia on Heifer Productivity”. Oregon Agricultural Experiment Station, 1993.

R. F. Cooke and Marquezini, G. H. L., “Estrus Synchronization and Artifical Insemination in Beef Cattle”. OSU Beef Cattle Sciences/Beef Cattle Library: BEEF005, 2009.

R. J. Raleigh and Turner, H. A., “Fall calving yields a bumper crop of benefits”, Oregon's Agricultural Progress, no. 16. Oregon Agricultural Experiment Station, 1970.

R. C. Torell, Bohnert, D. W., and Angell, R. F., “Fertilization of Meadow Foxtail Dominated Flood Meadows”. Oregon Agricultural Experiment Station, 2009.

P. Chakrabarti, ““Food security in agriculture” in Food Safety”. 2016.

R. J. Raleigh and Turner, H. A., “Forage utilization by grazing”. 1984.

J. A. Perez-Amaro, Mata-Gonzàlez, R., Boyd, C. S., Leonard, J., Delcurto, T., Bohnert, D. W., Borman, M., and Nieto-Carrillo, Y., “Identification of Big Sagebrush Subspecies by NTS 5S Ribosomal RNA Fractionation”, Oregon Beef Council Report. 2011.

D. W. Bohnert, Cooke, R. F., Marques, R. S., and Moriel, P., “Impacts of Cow Nutritional Management During Gestation on Performance of the Offspring”, Oregon Beef Council Report 2015. 2015.

W. Q. Yang, “Incorrect soil pH for blueberries”, PNW Plant Disease Management Handbook. p. 108, 2003.

K. J. Walburger, Delcurto, T., Vavra, M., Bryant, L., and Kie, J. G., “Influence of a grazing system and aspect, north vs. south, on the nutritional quality of forages, and performance and distribution of cattle grazing forested rangelands”, Oregon Agric. Exp. Sta. Spec. Rep. pp. 39-41, 2000.

T. Delcurto, “Influence of Protein Supplements on the Intake and Utilization of Low-Quality Roughages”. Oregon Agricultural Experiment Station, 1991.

R. J. Raleigh and Wallace, J. D., “The influence of yeast in a high roughage wintering ration for Hereford calves as measured by digestibility and performance”. Oregon Agricultural Experiment Station, 1961.

A. Heinrich, Stone, A., Sullivan, D. M., Myers, J. R., and Peachey, E., “Integrated Clubroot Management for Brassicas: Nonchemical control strategies”, OSUES EM 9148. 2016.

F. A. Sneva, “Interstation Correlation Coefficients for Oregon”. 1977.

A. Greco, Russell, M., Green, J., Green, J., and Peachey, E., “An Introduction to Ground Beetles of the Willamette Valley”, EM 9042, Oregon State University Extension Service. Corvallis, OR, 2012.

R. J. Raleigh and Wallace, J. D., “Investigations of an alternative method of measuring forage digestibility of ruminants”. Oregon Agricultural Experiment Station, 1966.

P. Chakrabarti, ““The invisible world””, Sujalam Sufalam, no. 3. 2013.

J. D. Bates, Miller, R. F., and Sheley, R., “Juniper Control Using Combinations of Cutting and Prescribed Fire”. Oregon Agricultural Experiment Station, 2006.

A. Formiga, Wetzel, J., Kawai, S., Selman, L., and Stone, A., “Kabocha and Buttercup Squash for Western Oregon Gardens”. OSU Extension, 2019.

J. D. Bates, “Livestock grazing in cut juniper woodlands”. Oregon Agricultural Experiment Station, 2002.

H. A. Turner and Young, D. C., “Long-term effects of monensin supplementation on productive and reproductive performance of beef cows”. Oregon Agricultural Experiment Station, 1985.

J. D. Bates, Miller, R. F., and Svejcar, T., “Long-term Plant Succession after Juniper Cutting”. Oregon Agricultural Experiment Station, 2006.

R. Sheley, Smith, B. S., and Svejcar, T., “Making Grazing Management a Priority in Invasive Annual Grass Infestations”. Oregon Beef Producer, 2012.

L. L. Larson, Mc Innis, M., and Miller, R. F., “Management in the Sagebrush Steppe: Grazing Management Stratagies to Control Weeds”. Oregon Agricultural Experiment Station, 1991.