Biblio
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“Altered precipitation regime affects the function and composition of soil microbial communities on multiple time scales”, Ecology, vol. 94, no. 10, pp. 2334 - 2345, 2013.
, “Altered Interleukin-10 Signaling in Skeletal Muscle Regulates Obesity-Mediated Inflammation and Insulin Resistance.”, Mol Cell Biol, vol. 36, no. 23, pp. 2956-2966, 2016.
, “Alteration of flower color in Iris germanica L. 'Fire Bride' through ectopic expression of phytoene synthase gene (crtB) from Pantoea agglomerans.”, Plant Cell Rep, vol. 33, no. 8, pp. 1307-21, 2014.
, “Alteration of flower color in Iris germanica L. 'Fire Bride' through ectopic expression of phytoene synthase gene (crtB) from Pantoea agglomerans.”, Plant Cell Rep, vol. 33, no. 8, pp. 1307-21, 2014.
, “Alteration of flower color in Iris germanica L. 'Fire Bride' through ectopic expression of phytoene synthase gene (crtB) from Pantoea agglomerans.”, Plant Cell Rep, vol. 33, no. 8, pp. 1307-21, 2014.
, “Alpine Russet: A Potato Cultivar Having Long Tuber Dormancy Making it Suitable for Processing from Long-term Storage”, American Journal of Potato Research, vol. 88, no. 3, pp. 256 - 268, 2011.
, “Allergenic response to squid (Todarodes pacificus) tropomyosin Tod p1 structure modifications induced by high hydrostatic pressure.”, Food Chem Toxicol, vol. 76, pp. 86-93, 2015.
, “Alkali- or acid-induced changes in structure, moisture absorption ability and deacetylating reaction of β-chitin extracted from jumbo squid (Dosidicus gigas) pens.”, Food Chem, vol. 152, pp. 355-62, 2014.
, “AISO: Annotation of Image Segments with Ontologies”, Journal of Biomedical Semantics, vol. 5, p. 50, 2014.
, “AHR2 Mutant Reveals Functional Diversity of Aryl Hydrocarbon Receptors in Zebrafish”, PLoS ONE, vol. 7, no. 1, p. e29346, 2012.
, “AHR2 mutant reveals functional diversity of aryl hydrocarbon receptors in zebrafish.”, PLoS One, vol. 7, no. 1, p. e29346, 2012.
, “The Agricultural Model Intercomparison and Improvement Project (AgMIP): Protocols and pilot studies”, Agricultural and Forest Meteorology, vol. 170, pp. 166 - 182, 2013.
, “The Agricultural Model Intercomparison and Improvement Project (AgMIP): Protocols and pilot studies”, Agricultural and Forest Meteorology, vol. 170, pp. 166 - 182, 2013.
, “AgProfit™: a net present value and cash flow based decision aid for agriculture producers”, Agricultural Finance Review, vol. 71, no. 3, pp. 366 - 378, 2011.
, “Age structure and expansion of piñon-juniper woodlands: a regional perspective in the Intermountain West.”, U.S. Department of Agriculture, Forest Service, Rocky Mountain Research Station, 2008.
, “Age structure and age-related performance of sulfur cinquefoil (Potentilla recta)”, Weed Science, vol. 54, pp. 87–93, 2006.
, “Age structure and age-related performance of sulfur cinquefoil (Potentilla recta)”, Weed Science, vol. 541024193517116, no. 01, pp. 87 - 93, 2006.
, “AgBioData consortium recommendations for sustainable genomics and genetics databases for agriculture.”, Database : the journal of biological databases and curation, vol. 2018, 2018.
, “AgBioData consortium recommendations for sustainable genomics and genetics databases for agriculture.”, Database : the journal of biological databases and curation, vol. 2018, 2018.
, “AgBioData consortium recommendations for sustainable genomics and genetics databases for agriculture.”, Database : the journal of biological databases and curation, vol. 2018, 2018.
, “Aerial activity of linyphiid spiders: modelling dispersal distances from meteorology and behaviour”, Journal of Applied Ecology, vol. 40, no. 5, pp. 912 - 927, 2003.
, “Advances in Omics Approaches for Abiotic Stress Tolerance in Tomato”, Biology, vol. 8, p. 90, 2019.
, “Adaptive genetic markers discriminate migratory runs of Chinook salmon Oncorhynchus tshawytscha amid continued gene flow”, Evolutionary Applications, vol. 6, no. 8, pp. 1184 - 1194, 2013.
, “Active and intelligent packaging in meat industry”, Trends in Food Science & Technology, vol. 61, pp. 60 - 71, 2017.
, “Acrylamide up-regulates cyclooxygenase-2 expression through the MEK/ERK signaling pathway in mouse epidermal cells.”, Food Chem Toxicol, vol. 49, no. 6, pp. 1249-54, 2011.
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