Biblio

T. M. Hynes, Donnell, R. J. Mc, Kirsch, A., Dillon, R. J., Hora, R. ’, and Gormally, M. J., “Effect of temperature on the larval stage of Tetanocera elata (Diptera: Sciomyzidae) – Potential biological control agent of pestiferous slugs”, Biological Control, vol. 74, pp. 45 - 51, 2014.

E. Pardyjak, Hoch, S. W., Jensen, D. D., Gunawardena, N., Di Sabatino, S., Whiteman, C. D., Leo, L., Hocut, C. M., Higgins, C. W., and Fernando, H. Joseph S., “The effect of shadow fronts on dynamics of the surface layer during evening transitions”, in AGU Fall Meeting Abstracts, 2013.

S. G. Elias and Garay, A. E., “Effect of pre-chilling treatment on the germination and fluorescence of perennial ryegrass”, Seed Production Research at Oregon State University, 2008.

D. Grul'ova, Mudroncekova, S., Zheljazkov, V. D., Salamon, I., and Rondon, S. I., “Effect of plant essential oils against Rhophalosiphum padi on wheat and barley”, Natural Product Communications, vol. 12, no. 9, pp. 1517-1520, 2017.

A. G. Stone, Vallad, G. E., Cooperband, L. R., Rotenberg, D., Darby, H. M., James, R. V., Stevenson, W. R., and Goodman, R. M., “The effect of organic amendments on soilborne and foliar diseases in field-grown snap bean and cucumber”, Plant Disease , vol. 87, pp. 1037-1042, 2003.

D. M. Glenn, Carey, A., Bolton, F. E., and Vavra, M., “Effect of N Fertilizer on Protein Content of Grain, Straw, and Chaff Tissues in Soft White Winter Wheat”, Agronomy Journal, vol. 77, no. 2, p. 229, 1985.

W. Qiang Yang and Goulart, B. L., “Effect of mycorrhizal infection on short-term aluminum uptake and root cation exchange capacity (CEC) of highbush blueberry plantlets”, HortScience, 2000.

X. Gao, Price, W. J., Worapong, J., King, E., Johnson, J. B., and Zemetra, R. S., “ The effect of mustard seed meal on viability of Globodera pallida”, Society of Nematolgists Meeting Abstract, 2010.

Y. Zhong, Zhuang, C., Gu, W., and Zhao, Y., “Effect of molecular weight on the properties of chitosan films prepared using electrostatic spraying technique”, Carbohydrate Polymers, vol. 212, 2019.

D. C. Ganskopp, Angell, R. F., and Rose, J., “Effect of low densities of senescent stems in crested wheatgrass on plant selection and utilization by beef cattle”, Applied Animal Behaviour Science, vol. 38, no. 3-4, pp. 227 - 233, 1993.

N. P. Anderson, Chastain, T., Garbacik, C. J., and Silberstien, T., “Effect of Foliar Applications of Trinexapac-ethyl Plant Growth Regulator on Red Clover Seed Crops”, 2011 Seed Production Research Report at Oregon State University, 2012.

D. D. Boler, Gabriel, S. R., Yang, H., Balsbaugh, R., Mahan, D. C., Brewer, M. S., McKeith, F. K., and Killefer, J., “Effect of different dietary levels of natural-source vitamin E in grow-finish pigs on pork quality and shelf life”, Meat Science, vol. 83, no. 4, pp. 723 - 730, 2009.

B. L. Goulart, Demchak, K., and Yang, W., “EFFECT OF CULTURAL PRACTICES ON FIELD GROWN ‘BLUECROP’ HIGHBUSH BLUEBERRIES, WITH EMPHASIS ON MYCORRHIZAL INFECTION LEVELS”, Acta Horticulturae, no. 446, pp. 271 - 280, 1997.

D. W. Bohnert, Falck, S. J., Ganskopp, D. C., and Schauer, C. S., “Effect of Crude Protein Supplementation Frequency on Performance and Behavior of Cows Grazing Low-quality Forage”, Oregon Agricultural Experiment Station, 2006.

W. Qiang Yang, Goulart, B. L., and Demchak, K., “The effect of aluminium and media on the growth of mycorrhizal and nonmycorrhizal highbush blueberry plantlets”, Plant and Soil, vol. 1834871931651079110673685795843281710113242412027191128125?266124464102691117386, no. 2, pp. 301 - 308, 1996.

N. P. Anderson, Chastain, T., and Garbacik, C. J., “Effect of a Strobilurin-Containing Fungicide Applied at Two Timings on Seed Yield in Tall Fescue”, Crop Management, vol. 13, 2014.

B. Weber, Marre, A., Fisher, M., Gibbs, R., and Cromartie, J., “Education's Effect on Poverty: The Role of Migration”, Applied Economic Perspectives and Policy, vol. 29, pp. 437–445, 2007.

B. Weber, Marre, A., Fisher, M. J., Gibbs, R., and Cromartie, J., “Education’s Effect on Poverty: the Role of Migration and Labor Markets ”, Rural Studies Program Working Paper Series, 2007.

M. Gopinath, Pick, D., and Vasavada, U., “The economics of foreign direct investment and trade with an application to the US food processing industry”, American Journal of Agricultural Economics, vol. 81, pp. 442–452, 1999.

B. Diagana, Antle, J. M., Stoorvogel, J. J., and Gray, K., “Economic potential for soil carbon sequestration in the Nioro region of Senegal’s Peanut Basin”, Agricultural Systems, vol. 94, no. 1, pp. 26 - 37, 2007.

G. Greenway and Rondon, S. I., “Economic impacts of zebra chip in the Columbia Basin”, Proceedings of the American Journal of Potato Research, vol. 94, p. 224, 2017.

G. Greenway and Rondon, S. I., “Economic impact of Zebra chip in Idaho, Oregon, and Washington”, American Journal of Potato Research, 2018.

M. L. Rahe, Van Dis, K., Weiland, J., and Gwin, L., “Economic Impact of Local Food Producers in Central Oregon”, 2017.

M. Rahe, Van Dis, K., Weiland, J., and Gwin, L., “Economic Impact of Local Food Producers in Central Oregon”, Oregon State University, Corvallis, OR, 2017.

M. L. Rahe, Van Dis, K., Weiland, J., and Gwin, L., “Economic Impact of Local Food Producers in Central Oregon”, 2017.