Biblio
Found 338 results
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“The psychophysical relationship between bitter taste and burning sensation: evidence of qualitative similarity”, Chemical senses, vol. 32, pp. 31–39, 2006.
, “20-O-β-D-glucopyranosyl-20(S)-protopanaxadiol, a metabolite of ginsenoside Rb1, enhances the production of hyaluronic acid through the activation of ERK and Akt mediated by Src tyrosin kinase in human keratinocytes.”, Int J Mol Med, vol. 35, no. 5, pp. 1388-94, 2015.
, “Measures of individual differences in taste and creaminess perception”, Chemical senses, vol. 33, pp. 493–501, 2008.
, “Retronasal olfaction in vegetable liking and disliking.”, Chem Senses, vol. 38, no. 1, pp. 45-55, 2013.
, “Detection thresholds and taste qualities of iron salts”, Food quality and preference, vol. 17, pp. 513–521, 2006.
, “Derivation and evaluation of a labeled hedonic scale”, Chemical senses, vol. 34, pp. 739–751, 2009.
, “Evaluation of the labeled hedonic scale under different experimental conditions”, Food quality and preference, vol. 21, pp. 521–530, 2010.
, “Oral sensations from iron and copper sulfate”, Physiology & behavior, vol. 85, pp. 308–313, 2005.
, “Acrylamide up-regulates cyclooxygenase-2 expression through the MEK/ERK signaling pathway in mouse epidermal cells.”, Food Chem Toxicol, vol. 49, no. 6, pp. 1249-54, 2011.
, “Effects of three novel resistant black raspberry selections on Amphorophora agathonica feeding behavior and performance”, Arthropod-Plant Interactions, vol. 912110055284191107881351371011614130749721321410597144935117967146523735571848146212, no. 5, pp. 487 - 496, 2015.
, “A brief overview of the strategies used to develop some insect susceptibilities sensitized MPCA bioassay protocols”, Proceedings of the EPA Biotechnology Risk Assessment Review. Baltimore, MD, 1988.
, Genetics, Genomics, and Breeding of TomatoClassical Genetics and Traditional Breeding. Science Publishers, 2013, pp. 37 - 73.
, “Live plant imports: the major pathway for forest insect and pathogen invasions of the US”, Frontiers in Ecology and the Environment, vol. 10, no. 3, pp. 135 - 143, 2012.
, “Gramene: a growing plant comparative genomics resource.”, Nucleic acids research, vol. 36, pp. D947-53, 2008.
, “Nano-TiO 2 particles and high hydrostatic pressure treatment for improving functionality of polyvinyl alcohol and chitosan composite films and nano-TiO 2 migration from film matrix in food simulants”, Innovative Food Science & Emerging Technologies, vol. 33, pp. 145 - 153, 2016.
, “Use of sodium dodecyl sulfate pretreatment and 2-stage curing for improved quality of salted duck eggs.”, J Food Sci, vol. 79, no. 3, pp. E354-61, 2014.
, “ Life Quality Impacts of Bed Bug (Cimex lectularius L.) Infestations”, XXV International Congress of Entomology. Orlando, Florida, 2016.
, “Rapid and effective oxidative pretreatment of woody biomass at mild reaction conditions and low oxidant loadings”, Biotechnol Biofuels, vol. 6, no. 1, p. 119, 2013.
, “Human and murine hepatic sterol-12-alpha-hydroxylase and other xenobiotic metabolism mRNA are upregulated by soy isoflavones.”, J Nutr, vol. 137, no. 7, pp. 1705-12, 2007.
, “Cytochrome c release and apoptosis induced by mitochondrial targeting of nuclear orphan receptor TR3”, Science, vol. 289, pp. 1159–1164, 2000.
“Bioethanol production using genetically modified and mutant wheat and barley straws”, Biomass and Bioenergy, vol. 35, no. 1, pp. 542 - 548, 2011.
, “Bed Bug (Cimex lectularius L.) Infestations Impact Quality of Life”, Enhancing Environmental Health Knowledge (EEK): Vectors and Public Health Pests Virtual Conference. 2016.
, “Chemical and structural changes associated with Cu-catalyzed alkaline-oxidative delignification of hybrid poplar”, Biotechnol Biofuels, vol. 8, p. 123, 2015.
, “Human CYP3A4 and murine Cyp3A11 are regulated by equol and genistein via the pregnane X receptor in a species-specific manner.”, J Nutr, vol. 139, no. 5, pp. 898-904, 2009.
, “Similarity solution of axisymmetric flow in porous media”, Advances in water resources, vol. 28, pp. 1076–1082, 2005.
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