Biblio
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“Effect of fat supplementation during transition period on plasma leptin and non-esterified fatty acid concentrations in Holstein cows”, Animal Science Journal, no. 3, pp. 309 - 315, 2010.
, “Effect of Fall Tillage and Cover Crop Strategies on Wild-Proso Millet (Panicum miliaceum) Emergence and Interference in Snap Beans”, Weed Technology, vol. 25, no. 01, pp. 119 - 126, 2011.
, “ Effect of estrus induction on pregnancy rates in domestic bitches and queens.”, Clinical Theriogenology, vol. 2, pp. 191-207, 2010.
, “Effect of Erythritol on Drosophila suzukii (Diptera: Drosophilidae) in the Presence of Naturally-Occurring Sugar Sources, and on the Survival of Apis mellifera (Hymenoptera: Apidae).”, Journal of Economic Entomology, vol. 112, no. 2, 2019.
, “Effect of erythritol formulation on the mortality, fecundity and physiological excretion in Drosophila suzukii.”, J Insect Physiol, vol. 101, pp. 178-184, 2017.
, “Effect of Erythritol and Sucralose Formulation on the Survivorship of the Mosquito Aedes aegypti”, Florida Entomologist, vol. 106, no. 2, 2023.
, “The Effect of Energy Flux Partitioning on the Atmospheric Boundary Layer Height”, in AGU Fall Meeting Abstracts, 2010.
, “Effect of endogenous methylglyoxal on Chinese hamster ovary cells grown in culture.”, Cytotechnology, vol. 22, no. 1-3, pp. 33-42, 1996.
, “Effect of Effect of Endosperm Hardness on Sugar Profiles and Ethanol Yields in Dry Grind Ethanol Process”, in Meeting Abstract, 2004.
, “Effect of edible coatings on the quality of fresh blueberries (Duke and Elliott) under commercial storage conditions”, Postharvest Biology and Technology, vol. 59, no. 1, pp. 71 - 79, 2011.
, Effect of Edible Coating on Volatile Compounds of Hardy Kiwifruit during Storage, vol. 1035. Washington, DC: American Chemical Society, 2010, pp. 79 - 94.
, “Effect of dolomitic lime rate and application method on substrate pH and creeping woodsorrel establishment”, Journal of Environmental Horticulture, vol. 24, pp. 185–191, 2006.
, “Effect of distillation waste water and plant hormones on spearmint growth and composition”, Journal of the Science of Food and Agriculture, vol. 91, no. 6, pp. 1135 - 1141, 2011.
, “Effect of Distillation Waste Water and Plant Hormones on Spearmint Growth and Composition”, J. Sci. Food Agric., vol. 91, pp. 1135-1141, 2011.
, “Effect of distillation time on Mentha canadensis essential oil yield and composition”, HortScience, vol. 47, no. 5, 2012.
, “Effect of distillation time on Mentha canadensis essential oil yield and composition”, HortScience, vol. 47, pp. 643-647, 2012.
, , “Effect of different drying methods on the myosin structure, amino acid composition, protein digestibility and volatile profile of squid fillets.”, Food Chem, vol. 171, pp. 168-76, 2015.
, “Effect of different drying methods and storage time on the retention of bioactive compounds and antibacterial activity of wine grape pomace (Pinot Noir and Merlot).”, J Food Sci, vol. 77, no. 9, pp. H192-201, 2012.
, “Effect of different dietary levels of natural-source vitamin E in grow-finish pigs on pork quality and shelf life”, Meat Science, vol. 83, no. 4, pp. 723 - 730, 2009.
, “Effect of dibenzopyrene measurement on assessing air quality in Beijing air and possible implications for human health”, Journal of Environmental Monitoring, vol. 12, no. 12, p. 2290, 2010.
, “Effect of deacetylation degree on properties of chitosan films using electrostatic spraying technique”, Food Control, vol. 97, 2019.
, “Effect of date of primocane suppression on 'Marion' trailing blackberry. I. Yield components”, J. Amer. Soc. Hort. Sci., vol. 120, pp. 21-24, 1995.
, “Effect of date of primocane suppression on 'Marion' trailing blackberry. II. Cold hardiness”, J. Amer. Soc. Hort. Sci. , vol. 120, pp. 25-27, 1995.
, “Effect of data availability and pedotransfer estimates on water flow modelling in wildfire-affected soils”, Journal of Hydrology, 2023.