Biblio
Found 2207 results
Author Title Type [ Year] Filters: First Letter Of Last Name is H [Clear All Filters]
“USING GENERAL AND SPECIFIC COMBINING ABILITY TO FURTHER ADVANCE STRAWBERRY (FRAGARIA SP.) BREEDING”, Acta Horticulturae, no. 1049, pp. 193 - 200, 2014.
, “USING GENERAL AND SPECIFIC COMBINING ABILITY TO FURTHER ADVANCE STRAWBERRY (FRAGARIA SP.) BREEDING”, Acta Horticulturae, no. 1049, pp. 193 - 200, 2014.
, “Using resistance and resilience concepts to reduce impacts of invasive annual grasses and altered fire regimes on the sagebrush ecosystem and greater sage-grouse: A strategic multi-scale approach”, U.S. Department of Agriculture, Forest Service, Rocky Mountain Research Station, Ft. Collins, CO, 2014.
, “Utilizing National Agriculture Imagery Program Data to Estimate Tree Cover and Biomass of Piñon and Juniper Woodlands”, Rangeland Ecology & Management, vol. 67, no. 5, pp. 563 - 572, 2014.
, “Weed management practices for organic production of trailing blackberry: II. Accumulation and loss of biomass and nutrients. ”, HortScience, vol. 49, pp. 35-43, 2014.
, “WELCOME TO THE PARTY! BLUEBERRY BREEDING MIXES PRIVATE AND PUBLIC WITH TRADITIONAL AND MOLECULAR TO CREATE A VIBRANT NEW COCKTAIL”, Acta Horticulturae, no. 1017, pp. 51 - 62, 2014.
, , “Western land managers will need all available tools for adapting to climate change, including grazing: a critique of Beschta et al.”, Environmental Management, vol. 53, no. 6, pp. 1035 - 1038, 2014.
, “What is the source of potato psyllids colonizing Washington, Oregon and Idaho potato fields? ”, Potato Progress, vol. XIV, 2014.
, “Whisky by-products: a valuable source of protein and potential applications in aquaculture”, New Biotechnology, p. S118, 2014.
, “Whisky by-products: a valuable source of protein and potential applications in aquaculture”, New Biotechnology, p. S118, 2014.
, “Winter cover cropping strategies to reduce nitrate leaching in intensive vegetable production systems”, HortTechnology, vol. 24, pp. 502-511, 2014.
, “Acequias and the Effects of Climate Change”, Journal of Contemporary Water Research & Education, vol. 1511364147, no. 112, pp. 84 - 94, 2013.
, “Acetic acid inhibits nutrient uptake in Saccharomyces cerevisiae: auxotrophy confounds the use of yeast deletion libraries for strain improvement.”, Appl Microbiol Biotechnol, vol. 97, no. 16, pp. 7405-16, 2013.
, Advances in AgronomyAdvances in the Analysis of Biogeochemical Interfaces, vol. 121. Elsevier, 2013, pp. 1 - 46.
, “The Agricultural Model Intercomparison and Improvement Project (AgMIP): Protocols and pilot studies”, Agricultural and Forest Meteorology, vol. 170, pp. 166 - 182, 2013.
, “Alaska pollock fish protein gels as affected by refined carrageenan and various salts”, Journal of Food Quality, vol. 36, pp. 51–58, 2013.
, “Application of marker-assisted selection and genome-wide association scanning to the development of winter food barley germplasm resources”, Plant Breeding, vol. 13, no. 6, pp. 563 - 570, 2013.
, “Are atmospheric surface layer flows ergodic?”, Geophysical Research Letters, vol. 40, pp. 3342–3346, 2013.
, “Assessing knowledge and attitudes of US healthcare providers about benefits and risks of consuming seafood”, Journal of Food Science Education, vol. 12, pp. 75–80, 2013.
, “Assessing potential climate change effects on vegetation using a linked model approach”, Ecological modelling, vol. 266, pp. 131–143, 2013.
, “Assessing potential climate change effects on vegetation using a linked model approach”, Ecological modelling, vol. 266, pp. 131–143, 2013.
, “Assessing potential climate change effects on vegetation using a linked model approach”, Ecological modelling, vol. 266, pp. 131–143, 2013.
, “Association of slugs with the fungal pathogen Epichloë typhina (Ascomycotina: Clavicipitaceae): potential role in stroma fertilisation and disease spread”, Annals of Applied Biology, vol. 162812810050871021061121011046861132244663269045384183906581123416598074753, no. 3, pp. 324 - 334, 2013.
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