Biblio
Found 1634 results
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“Impact of Australian Dekkera bruxellensis strains grown under oxygen-limited conditions on model wine composition and aroma.”, Food Microbiol, vol. 36, no. 2, pp. 241-7, 2013.
, “Impaired Transcriptional Response of the Murine Heart to Cigarette Smoke in the Setting of High Fat Diet and Obesity”, Chemical Research in Toxicology, vol. 26, no. 7, pp. 1034 - 1042, 2013.
, “Implementation of a Web-Based Spatial Carbon Calculator for Latin America and the Caribbean”, in AGU Fall Meeting Abstracts, 2013.
, “Implementing REDD through community-based forest management: Lessons from Tanzania”, in Natural Resources Forum, 2013.
, “The importance of hydraulic groundwater theory in catchment hydrology: The legacy of Wilfried Brutsaert and Jean-Yves Parlange”, Water Resources Research, vol. 49, pp. 5099–5116, 2013.
“The importance of hydraulic groundwater theory in catchment hydrology: The legacy of Wilfried Brutsaert adn Jean-Yves Parlange”, Water Resources Research, vol. 49, pp. 1–18, 2013.
“The Influence of Release Strategy and Migration History on Capture Rate of Oncorhynchus mykiss in a Rotary Screw Trap”, North American Journal of Fisheries Management, vol. 33, no. 2, pp. 237 - 244, 2013.
, “Influence of turbulence-induced pressure fluctuations on snow pack interstitial transport dynamics”, in Davos Atmosphere and Cryosphere Assembly 2013, 2013.
“Maize Metabolic Network Construction and Transcriptome Analysis”, The Plant Genome, vol. 6, pp. 1-12, 2013.
, “Marine mammal habitat models come of age: the emergence of ecological and management relevance”, Endangered Species Research, vol. 22, no. 3, pp. 205 - 212, 2013.
, “Metabolism of non-esterified and esterified hydroxycinnamic acids in red wines by Brettanomyces bruxellensis”, Journal of Agricultural Food Chemistry, vol. 61, 2013.
, “A metabolite of daidzein, 6,7,4'-trihydroxyisoflavone, suppresses adipogenesis in 3T3-L1 preadipocytes via ATP-competitive inhibition of PI3K.”, Mol Nutr Food Res, vol. 57, no. 8, pp. 1446-55, 2013.
, “A metabolite of daidzein, 6,7,4'-trihydroxyisoflavone, suppresses adipogenesis in 3T3-L1 preadipocytes via ATP-competitive inhibition of PI3K.”, Mol Nutr Food Res, vol. 57, no. 8, pp. 1446-55, 2013.
, “A metabolite of daidzein, 6,7,4'-trihydroxyisoflavone, suppresses adipogenesis in 3T3-L1 preadipocytes via ATP-competitive inhibition of PI3K.”, Mol Nutr Food Res, vol. 57, no. 8, pp. 1446-55, 2013.
, “Mulch and fertilizer management practices for organic production of highbush blueberry. I: Plant growth and allocation of biomass during establishment”, HortScience, 2013.
, “Mulch and fertilizer management practices for organic production of highbush blueberry. II. Impact on plant and soil nutrients during establishment”, HortScience, 2013.
, “N, P, and K Supply to Pinot noir Grapevines: Impact on Vine Nutrient Status, Growth, Physiology, and Yield”, American Journal of Enology and Viticulture, vol. 64, no. 1, pp. 26 - 38, 2013.
, “A Network Integration Approach to Predict Conserved Regulators Related to Pathogenicity of Influenza and SARS-CoV Respiratory Viruses”, PLoS ONE, vol. 8, no. 7, p. e69374, 2013.
, “A Network Integration Approach to Predict Conserved Regulators Related to Pathogenicity of Influenza and SARS-CoV Respiratory Viruses”, PLoS ONE, vol. 8, no. 7, p. e69374, 2013.
, “Nighttime foraging by deep diving echolocating odontocetes off the Hawaiian islands of Kauai and Ni'ihau as determined by passive acoustic monitors.”, J Acoust Soc Am, vol. 133, no. 5, pp. 3119-27, 2013.
, Novel EcosystemsFauna and Novel Ecosystems. Chichester, UK: John Wiley & Sons, Ltd, 2013, pp. 127 - 141.
, Novel EcosystemsFauna and Novel Ecosystems. Chichester, UK: John Wiley & Sons, Ltd, 2013, pp. 127 - 141.
, “Novel liquid chromatography-mass spectrometry method shows that vitamin E deficiency depletes arachidonic and docosahexaenoic acids in zebrafish (Danio rerio) embryos.”, Redox Biol, vol. 2, pp. 105-13, 2013.
, “Novel liquid chromatography-mass spectrometry method shows that vitamin E deficiency depletes arachidonic and docosahexaenoic acids in zebrafish (Danio rerio) embryos.”, Redox Biol, vol. 2, pp. 105-13, 2013.
, “Oregon ‘Pinot noir’ grape anthocyanin enhancement by early leaf removal”, Food Chemistry, vol. 139, no. 1-4, pp. 893 - 901, 2013.
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