Biblio
Found 1575 results
Author Title Type [ Year] Filters: First Letter Of Last Name is W [Clear All Filters]
“Integrating Temperature-Dependent Life Table Data into a Matrix Projection Model for Drosophila suzukii Population Estimation”, PLoS ONE, vol. 9, no. 9, p. e106909, 2014.
, “Investigating Alternatives to the fish early-life stage test: A strategy for discovering and annotating adverse outcome pathways for early fish development”, Environmental Toxicology and Chemistry, vol. 332930363834311233459233699769733632730110758926819845107134258131331239620124-1252791442134177251198826681334650, no. 1, pp. 158 - 169, 2014.
, “Investigating alternatives to the fish early-life stage test: a strategy for discovering and annotating adverse outcome pathways for early fish development.”, Environ Toxicol Chem, vol. 33, no. 1, pp. 158-69, 2014.
, “Isolation, identification, and quantification of lichenysin, a novel nonvolatile compound in Chinese distilled spirits.”, J Food Sci, vol. 79, no. 10, pp. C1907-15, 2014.
, “Juvenile Steelhead Distribution, Migration, Feeding, and Growth in the Columbia River Estuary, Plume, and Coastal Waters”, Marine and Coastal Fisheries, vol. 6, no. 1, pp. 62 - 80, 2014.
, “A low-cost sensible heat flux sensor for potential use in wireless sensor networks and citizen observatories”, in 12th Swiss Geoscience Meeting, 2014.
, “Marker–trait association analysis of kernel hardness and related agronomic traits in a core collection of wheat lines”, Molecular Breeding, vol. 11, no. 81, 2014.
, “Melatonin from different fruit sources, functional roles, and analytical methods”, Trends in Food Science & Technology, vol. 37, no. 1, pp. 21 - 31, 2014.
, “Method for obtaining three products with different properties from fennel (Foeniculum vulgare) seed”, Industrial Crops and Products, vol. 60, pp. 335 - 342, 2014.
, “Method for obtaining three products with different properties from fennel (Foeniculum vulgare) seed”, Industrial Crops and Products, vol. 60, pp. 335-342, 2014.
, “Morphological responses and sediment processes following a typhoon-induced dam failure, Dahan River, Taiwan”, Earth Surface Processes and Landforms, vol. 39, pp. 245–258, 2014.
, “Optimization of the fermentation conditions of Rhizopus japonicus M193 for the production of chitin deacetylase and chitosan.”, Carbohydr Polym, vol. 101, pp. 57-67, 2014.
, The Oxford Handbook of Land Economics. New York: Oxford University Press, 2014.
, “Patterns of Water Use by Great Basin Plant Species Under Summer Watering”, Arid Land Research and Management, vol. 28, no. 4, pp. 428 - 446, 2014.
, “Physicochemical, Nutritional, and Sensory Qualities of Wine Grape Pomace Fortified Baked Goods”, Journal of Food Science, vol. 79, no. 9, pp. S1811 - S1822, 2014.
, “Pinot Noir wine composition from different vine vigour zones classified by remote imaging technology.”, Food Chem, vol. 153, pp. 52-9, 2014.
, “Pinot Noir wine composition from different vine vigour zones classified by remote imaging technology.”, Food Chem, vol. 153, pp. 52-9, 2014.
, “Population Structure of Geosmithia morbida, the Causal Agent of Thousand Cankers Disease of Walnut Trees in the United States”, PLoS ONE, vol. 9, no. 11, p. e112847, 2014.
, “Predicting Transitions to Higher Levels of Care among Elderly: A Behavioral Approach”, Gerontologist, vol. 52, no. 2, 2014.
, “Public Open Space Conservation under a Budget Constraint”, Journal of Public Economics, vol. 111, 2014.
, “Regulating Pesticide Use in United States Schools”, American Entomologist, vol. 60, no. 2, 2014.
, “Regulating pesticide use in United States schools”, American Entomologist, vol. 60, pp. 105–115, 2014.
“Remote Antarctic feeding ground important for east Australian humpback whales”, Marine Biology, vol. 161, no. 5, pp. 1087 - 1093, 2014.
, “The significance of perceptions and feedbacks for effectively managing wood in rivers”, River Research and Applications, 2014.
, “Spatial and Temporal Occurrence of Blue Whales off the U.S. West Coast, with Implications for Management”, PLoS ONE, vol. 9, no. 7, p. e102959, 2014.
,