Biblio

D. M. Dick, Walbridge, S., Wright, D. J., Calambokidis, J., Falcone, E. A., Steel, D., Follett, T., Holmberg, J., and C. Baker, S., “geneGIS : Geoanalytical Tools and Arc Marine Customization for Individual-Based Genetic Records”, Transactions in GIS, vol. 18, no. 3, pp. 324 - 350, 2014.

D. M. Dick, Walbridge, S., Wright, D. J., Calambokidis, J., Falcone, E. A., Steel, D., Follett, T., Holmberg, J., and C. Baker, S., “geneGIS : Geoanalytical Tools and Arc Marine Customization for Individual-Based Genetic Records”, Transactions in GIS, vol. 18, no. 3, pp. 324 - 350, 2014.

Y. Ganot, Dragila, M. I., and Weisbrod, N., “Impact of thermal convection on CO2 flux across the earth–atmosphere boundary in high-permeability soils”, Agricultural and Forest Meteorology, vol. 184, pp. 12 - 24, 2014.

A. C. Whitcomb, Banks, M. A., Malley, K. G. ’, and Taylor, E., “Influence of immune-relevant genes on mate choice and reproductive success in wild-spawning hatchery-reared and wild-born coho salmon ( Oncorhynchus kisutch )”, Canadian Journal of Fisheries and Aquatic Sciences, vol. 71, no. 7, pp. 1000 - 1009, 2014.

R. J. Dillon, Hynes, T. M., Donnell, R. J. Mc, Williams, C. D., and Gormally, M. J., “Influence of snail mucus trails and first snail meal on the behavior of malacophagous sciomyzid larvae”, Biological Control, vol. 74, pp. 6 - 12, 2014.

Y. Deng, Yang, G., Yue, J., Qian, B., Liu, Z., Wang, D., Zhong, Y., and Zhao, Y., “Influences of ripening stages and extracting solvents on the polyphenolic compounds, antimicrobial and antioxidant activities of blueberry leaf extracts”, Food Control, vol. 38, pp. 184–191, 2014.

Y. Deng, Yang, G., Yue, J., Qian, B., Liu, Z., Wang, D., Zhong, Y., and Zhao, Y., “Influences of ripening stages and extracting solvents on the polyphenolic compounds, antimicrobial and antioxidant activities of blueberry leaf extracts”, Food Control, vol. 38, pp. 184 - 191, 2014.

N. G. Wiman, Walton, V. M., Dalton, D., Anfora, G., Burrack, H. J., Chiu, J. C., Daane, K. M., Grassi, A., Miller, B., Tochen, S., Wang, X., and Ioriatti, C., “Integrating Temperature-Dependent Life Table Data into a Matrix Projection Model for Drosophila suzukii Population Estimation”, PLoS ONE, vol. 9, no. 9, p. e106909, 2014.

N. G. Wiman, Walton, V. M., Dalton, D., Anfora, G., Burrack, H. J., Chiu, J. C., Daane, K. M., Grassi, A., Miller, B., Tochen, S., Wang, X., and Ioriatti, C., “Integrating Temperature-Dependent Life Table Data into a Matrix Projection Model for Drosophila suzukii Population Estimation”, PLoS ONE, vol. 9, no. 9, p. e106909, 2014.

N. G. Wiman, Walton, V. M., Dalton, D., Anfora, G., Burrack, H. J., Chiu, J. C., Daane, K. M., Grassi, A., Miller, B., Tochen, S., Wang, X., and Ioriatti, C., “Integrating Temperature-Dependent Life Table Data into a Matrix Projection Model for Drosophila suzukii Population Estimation”, PLoS ONE, vol. 9, no. 9, p. e106909, 2014.

D. Villeneuve, Volz, D. C., Embry, M. R., Ankley, G. T., Belanger, S. E., éonard, M., Schirmer, K., Tanguay, R., Truong, L., and Wehmas, L., “Investigating Alternatives to the fish early-life stage test: A strategy for discovering and annotating adverse outcome pathways for early fish development”, Environmental Toxicology and Chemistry, vol. 332930363834311233459233699769733632730110758926819845107134258131331239620124-1252791442134177251198826681334650, no. 1, pp. 158 - 169, 2014.

D. Villeneuve, Volz, D. C., Embry, M. R., Ankley, G. T., Belanger, S. E., Léonard, M., Schirmer, K., Tanguay, R., Truong, L., and Wehmas, L., “Investigating alternatives to the fish early-life stage test: a strategy for discovering and annotating adverse outcome pathways for early fish development.”, Environ Toxicol Chem, vol. 33, no. 1, pp. 158-69, 2014.

R. Zhang, Wu, Q., Xu, Y., and Qian, M. C., “Isolation, identification, and quantification of lichenysin, a novel nonvolatile compound in Chinese distilled spirits.”, J Food Sci, vol. 79, no. 10, pp. C1907-15, 2014.

E. A. Daly, Scheurer, J. A., Brodeur, R. D., Weitkamp, L. A., Beckman, B. R., and Miller, J. A., “Juvenile Steelhead Distribution, Migration, Feeding, and Growth in the Columbia River Estuary, Plume, and Coastal Waters”, Marine and Coastal Fisheries, vol. 6, no. 1, pp. 62 - 80, 2014.

T. Jonas Brauchli, Bigler, N., Bahr, A., Weijs, S. Vincent, Higgins, C. W., and Huwald, H., “A low-cost sensible heat flux sensor for potential use in wireless sensor networks and citizen observatories”, in 12th Swiss Geoscience Meeting, 2014.

G. Wang, Leonard, J. M., von Zitzewitz, J., C. Peterson, J., Ross, A. S., and Riera-Lizarazu, O., “Marker–trait association analysis of kernel hardness and related agronomic traits in a core collection of wheat lines”, Molecular Breeding, vol. 11, no. 81, 2014.

X. Feng, Wang, M., Zhao, Y., Han, P., and Dai, Y., “Melatonin from different fruit sources, functional roles, and analytical methods”, Trends in Food Science & Technology, vol. 37, no. 1, pp. 21 - 31, 2014.

B. R. Moser, Zheljazkov, V. D., Bakota, E. L., Evangelista, R. L., Gawde, A., Cantrell, C. L., Winkler-Moser, J. K., Hristov, A. N., Astatkie, T., and Jeliazkova, E. A., “Method for obtaining three products with different properties from fennel (Foeniculum vulgare) seed”, Industrial Crops and Products, vol. 60, pp. 335 - 342, 2014.

B. R. Moser, Zheljazkov, V. D., Bakota, E. L., Evangelista, R. L., Gawde, A., Cantrell, C. L., Winkler-Moser, J. K., Hristov, A. N., Astatkie, T., and Jeliazkova, E. A., “Method for obtaining three products with different properties from fennel (Foeniculum vulgare) seed”, Industrial Crops and Products, vol. 60, pp. 335-342, 2014.

D. Tullos and Wang, H. - W., “Morphological responses and sediment processes following a typhoon-induced dam failure, Dahan River, Taiwan”, Earth Surface Processes and Landforms, vol. 39, pp. 245–258, 2014.

H. Zhang, Yang, S., Fang, J., Deng, Y., Wang, D., and Zhao, Y., “Optimization of the fermentation conditions of Rhizopus japonicus M193 for the production of chitin deacetylase and chitosan.”, Carbohydr Polym, vol. 101, pp. 57-67, 2014.

J. M. Duke and Wu, J. J., The Oxford Handbook of Land Economics. New York: Oxford University Press, 2014.

R. Mata-González, Evans, T. L., Martin, D. W., McLendon, T., Noller, J. S., Wan, C., and Sosebee, R. E., “Patterns of Water Use by Great Basin Plant Species Under Summer Watering”, Arid Land Research and Management, vol. 28, no. 4, pp. 428 - 446, 2014.

R. Walker, Tseng, A., Cavender, G., Ross, A. S., and Zhao, Y., “Physicochemical, Nutritional, and Sensory Qualities of Wine Grape Pomace Fortified Baked Goods”, Journal of Food Science, vol. 79, no. 9, pp. S1811 - S1822, 2014.

J. Song, Smart, R. E., Dambergs, R. G., Sparrow, A. M., Wells, R. B., Wang, H., and Qian, M. C., “Pinot Noir wine composition from different vine vigour zones classified by remote imaging technology.”, Food Chem, vol. 153, pp. 52-9, 2014.