1. Biblio

Biblio

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S. Gregory, Boyer, K., and Gurnell, A., The Ecology and Management of Wood in World Rivers. 2003.
M. A. Gregg, Miller, R. F., Petersen, S. L., and Yost, A. C., “Describing greater sage-grouse nesting habitat at multiple spatial scales in southeastern Oregon”. EOARC - Special Report, 2009.
G. Greenway and Rondon, S. I., “Economic impacts of zebra chip in the Columbia Basin”, Proceedings of the American Journal of Potato Research, vol. 94, p. 224, 2017.
G. Greenway and Rondon, S. I., “Economic impact of Zebra chip in Idaho, Oregon, and Washington”, American Journal of Potato Research, 2018.
E. Greene, “A comprehensive evaluation of product quality in the Pacific whiting (Merluccius productus) and albacore tuna (Thunnus alalunga) industries”, Oregon State University, Corvallis, OR, 2000.
B. G. Green, Nachtigal, D., Hammond, S., and Lim, J., “Enhancement of retronasal odors by taste”, Chemical senses, vol. 37, pp. 77–86, 2011.
B. G. Green, Lim, J., Osterhoff, F., Blacher, K., and Nachtigal, D., “Taste mixture interactions: suppression, additivity, and the predominance of sweetness”, Physiology & behavior, vol. 101, pp. 731–737, 2010.
K. J. Green, Rondon, S. I., Crosslin, J. M., and Karasev, A. V., “Recombination analysis of the whole genomes for three isolates of Beet curly top virus from beet leafhoppers collected in Oregon”, in Annual Meeting of the Pacific Division of the American Phytopathological Society, La Conner, Washington, 2016.
A. Greco, Russell, M., Green, J., Green, J., and Peachey, E., “An Introduction to Ground Beetles of the Willamette Valley”, EM 9042, Oregon State University Extension Service. Corvallis, OR, 2012.
M. Gray, Johnson, M. G., Dragila, M. I., and Kleber, M., “Water uptake in biochars: The roles of porosity and hydrophobicity”, Biomass and Bioenergy, vol. 61, pp. 196 - 205, 2014.
D. E. Graugnard, Bionaz, M., Trevisi, E., Moyes, K. M., Salak-Johnson, J. L., Wallace, R. L., Drackley, J. K., Bertoni, G., and Loor, J. J., “Blood immunometabolic indices and polymorphonuclear neutrophil function in peripartum dairy cows are altered by level of dietary energy prepartum.”, J Dairy Sci, vol. 95, no. 4, pp. 1749-58, 2012.
D. E. Graugnard, Bionaz, M., Trevisi, E., Moyes, K. M., Salak-Johnson, J. L., Wallace, R. L., Drackley, J. K., Bertoni, G., and Loor, J. J., “Blood immunometabolic indices and polymorphonuclear neutrophil function in peripartum dairy cows are altered by level of dietary energy prepartum1”, Journal of Dairy Science, vol. 95, no. 4, pp. 1749 - 1758, 2012.
D. E. Graugnard, Piantoni, P., Bionaz, M., Berger, L. L., Faulkner, D. B., and Loor, J. J., “Adipogenic and energy metabolism gene networks in longissimus lumborum during rapid post-weaning growth in Angus and Angus x Simmental cattle fed high-starch or low-starch diets.”, BMC Genomics, vol. 10, p. 142, 2009.
A. Grassi, Gottardello, A., Dalton, D., Tait, G., Rendon, D., Ioriatti, C., Gibeaut, D., M Stacconi, V. Rossi, and Walton, V. M., “Seasonal Reproductive Biology of Drosophila suzukii (Diptera: Drosophilidae) in Temperate Climates”, Environmental Entomology, vol. 47, no. 1, pp. 166 - 174, 2017.
T. M. Grala, Kay, J. K., Phyn, C. V. C., Bionaz, M., Walker, C. G., Rius, A. G., Snell, R. G., and Roche, J. R., “Reducing milking frequency during nutrient restriction has no effect on the hepatic transcriptome of lactating dairy cattle”, Physiological Genomics, vol. 45676, no. 23, pp. 1157 - 1167, 2013.
T. M. Grala, Kay, J. K., Phyn, C. V. C., Bionaz, M., Walker, C. G., Rius, A. G., Snell, R. G., and Roche, J. R., “Reducing milking frequency during nutrient restriction has no effect on the hepatic transcriptome of lactating dairy cattle.”, Physiol Genomics, vol. 45, no. 23, pp. 1157-67, 2013.
K. Velasco Graham, Choi, M. - Y., and Lee, J. C., “Attracting Chrysopidae With Plant Volatiles for Lace Bug (Hemiptera: Tingidae) Control in Rhododendrons and Azaleas.”, J Insect Sci, vol. 20, no. 5, 2020.
W. M. Graham, Gelcich, S., Robinson, K. L., Duarte, C. M., Brotz, L., Purcell, J. E., Madin, L. P., Mianzan, H., Sutherland, K. R., Uye, S. -ichi, Pitt, K. A., Lucas, C. H., øgeberg, M., Brodeur, R. D., and Condon, R. H., “Linking human well-being and jellyfish: ecosystem services, impacts, and societal responses”, Frontiers in Ecology and the Environment, vol. 12, no. 9, pp. 515 - 523, 2014.
R. C. Graebner, Hayes, P. M., Hagerty, C. H., and Cuesta-Marcos, A., “A comparison of polymorphism information content and mean of transformed kinships as criteria for selecting informative subsets of barley (Hordeum vulgare L. s. l.) from the USDA Barley Core Collection”, Genetic Resources and Crop Evolution, vol. 63, no. 3, pp. 477 - 482, 2016.
R. C. Graebner, Wise, M., Cuesta-Marcos, A., Geniza, M., Blake, T., Blake, V. C., Butler, J., Chao, S., Hole, D. J., Horsley, R., Jaiswal, P., Obert, D., Smith, K. P., Ullrich, S., and Hayes, P. M., “Quantitative Trait Loci Associated with the Tocochromanol (Vitamin E) Pathway in Barley.”, PloS one, vol. 10, p. e0133767, 2015.
R. C. Graebner, Wise, M., Cuesta-Marcos, A., Geniza, M., Blake, T. K., Blake, V. C., Butler, J., Chao, S., Hole, D. J., Horsley, R., Jaiswal, P., Obert, D. E., Smith, K. P., Ullrich, S., and Hayes, P. M., “Quantitative Trait Loci Associated with the Tocochromanol (Vitamin E) Pathway in Barley”, PLOS ONE, vol. 10, no. 7, p. e0133767, 2015.
P. R. Grace, Antle, J. M., Aggarwal, P. K., Ogle, S. M., Paustian, K., and Basso, B., “Soil carbon sequestration and associated economic costs for farming systems of the Indo-Gangetic Plain: A meta-analysis”, Agriculture, Ecosystems & Environment, vol. 146, no. 1, pp. 137 - 146, 2012.
M. Grabe, Kleber, M., Hartmann, örg, and Jahn, R., “Preparing a soil carbon inventory of Saxony-Anhalt, Central Germany using GIS and the state soil data base SABO_P”, Journal of Plant Nutrition and Soil Science, vol. 166, no. 5, pp. 642 - 648, 2003.
G. GR, BC, G., MW, W., JK, L. Du, DA, H., and RL, T., “In Vivo Characterization of an AHR-Dependent Long Noncoding RNA Required for Proper Sox9b Expression.”, Molecular Pharmacology, 2017.
A. Goyer and Navarre, D. A., “Determination of folate concentrations in diverse potato germplasm using a trienzyme extraction and a microbiological assay”, Journal of Agricultural and Food Chemistry, vol. 55, 2007.