Biblio

C. Olavarria, C. Baker, S., Garrigue, C., M. Poole, M., Hauser, N., Caballero, S., Florez-Gonzalez, L., Brassueur, M., Bannister, J. L., Capella, J., Clapham, P., Dodemont, R., Donoghue, M., Jenner, C., Jenner, M. N., Moro, D., Oremus, M., Paton, D. A., and Russell, K., “Population structure of humpback whales throughout the South Pacific and the origins of the eastern Polynesian breeding grounds”, Marine Ecology Progress Series, 2007.

C. Olavarria, C. Baker, S., Garrigue, C., M. Poole, M., Hauser, N., Caballero, S., Florez-Gonzalez, L., Brassueur, M., Bannister, J. L., Capella, J., Clapham, P., Dodemont, R., Donoghue, M., Jenner, C., Jenner, M. N., Moro, D., Oremus, M., Paton, D. A., and Russell, K., “Population structure of humpback whales throughout the South Pacific and the origins of the eastern Polynesian breeding grounds”, Marine Ecology Progress Series, 2007.

J. D. Neufeld, Reddy, S. J., Miller, J. S., Shock, C. A., Jensen, L., Olsen, N. L., Bohl, W., Hopkins, B., and Shock, C. C., “Rapid delivery of regional pest alerts using an interactive internet site”, Journal of Extension, 2007.

T. Okada and Morrissey, M. T., “Recovery and characterization of sardine oil extracted by pH adjustment.”, J Agric Food Chem, vol. 55, no. 5, pp. 1808-13, 2007.

S. J. Filley, Peters, A., Bouska, C., Pirelli, G. J., and Oldfield, J., “Selenium Fertilization of Pastures for Improved Forage Selenium Content”, The Professional Animal Scientist, vol. 23, no. 2, pp. 144 - 147, 2007.

I. Orhanovic, Crinon, R. J., Chaplen, F. W. R., and Weisshaar, A., “Signal transduction pathway modeling using sequences of chromatophore images.”, IEEE Trans Nanobioscience, vol. 6, no. 3, pp. 210-8, 2007.

J. Davis, Higginbotham, A., O'Connor, T., Moustaid-Moussa, N., Tebbe, A., Kim, Y. - C., Cho, K. Won, Shay, N., Adler, S., Peterson, R., and Banz, W., “Soy protein and isoflavones influence adiposity and development of metabolic syndrome in the obese male ZDF rat.”, Ann Nutr Metab, vol. 51, no. 1, pp. 42-52, 2007.

E. A. R. Tattersall, Grimplet, érôme, Deluc, L. G., Wheatley, M. D., Vincent, D., Osborne, C., Ergül, A., Lomen, E., Blank, R. R., Schlauch, K. A., Cushman, J. C., and Cramer, G. R., “Transcript abundance profiles reveal larger and more complex responses of grapevine to chilling compared to osmotic and salinity stress”, Functional & Integrative Genomics, no. 4, pp. 317 - 333, 2007.

L. G. Deluc, Grimplet, érôme, Wheatley, M. D., Tillett, R. L., Quilici, D. R., Osborne, C., Schooley, D. A., Schlauch, K. A., Cushman, J. C., and Cramer, G. R., “Transcriptomic and metabolite analyses of Cabernet Sauvignon grape berry development”, BMC Genomics, vol. 8, no. 1, p. 429, 2007.

L. K. Mathew, Sengupta, S., Kawakami, A., Andreasen, E. A., öhr, C. V., Loynes, C. A., Renshaw, S. A., Peterson, R. T., and Tanguay, R. L., “Unraveling Tissue Regeneration Pathways Using Chemical Genetics”, Journal of Biological Chemistry, vol. 28240649761680124, no. 48, pp. 35202 - 35210, 2007.

E. A. Andreasen, Mathew, L. K., öhr, C. V., Hasson, R., and Tanguay, R. L., “Aryl Hydrocarbon Receptor Activation Impairs Extracellular Matrix Remodeling during Zebra Fish fin Regeneration”, Toxicological Sciences, vol. 95, no. 1, pp. 215 - 226, 2006.

M. N. ögberg, Myrold, D. D., Giesler, R., and ögberg, P., “Contrasting patterns of soil N-cycling in model ecosystems of Fennoscandian boreal forests”, Oecologia, vol. 14, no. 1, pp. 96 - 107, 2006.

M. N. ögberg, Myrold, D. D., Giesler, R., and ögberg, P., “Contrasting patterns of soil N-cycling in model ecosystems of Fennoscandian boreal forests”, Oecologia, vol. 14, no. 1, pp. 96 - 107, 2006.

R. G. Novy, Love, S. L., Corsini, D. L., Pavek, J. J., Whitworth, J. L., Mosley, A. R., James, S. R., Hane, D. C., Shock, C. C., Rykbost, K. A., Brown, C. R., Thornton, R. E., Knowles, N. R., Pavek, M. J., Olsen, N., and Inglis, D. A., “Defender: A high-yielding, processing potato cultivar with foliar and tuber resistance to late blight”, American Journal of Potato Research, vol. 83, no. 11, pp. 9 - 19, 2006.

J. P. Osborne, A Morneau, D., and R de Orduña, M., “Degradation of free and sulfur-dioxide-bound acetaldehyde by malolactic lactic acid bacteria in white wine.”, J Appl Microbiol, vol. 101, no. 2, pp. 474-9, 2006.

D. T. Tingey, Johnson, M. G., E. Lee, H., Wise, C., Waschmann, R., Olszyk, D. M., Watrud, L. S., and Donegan, K. K., “Effects of elevated CO2 and O3 on soil respiration under ponderosa pine”, Soil Biology and Biochemistry, vol. 38, no. 7, pp. 1764 - 1778, 2006.

S. L. Smith-Roe, öhr, C. V., Bildfell, R. J., Fischer, K. A., Hegan, D. Campisi, Glazer, P. M., and Buermeyer, A. B., “Induction of aberrant crypt foci in DNA mismatch repair-deficient mice by the food-borne carcinogen 2-amino-1-methyl-6-phenylimidazo [4,5-b] pyridine (PhIP)”, Cancer Letters, vol. 244, no. 1, pp. 79 - 85, 2006.

J. P. Osborne and EDWARDS, C. H. A. R. L. E. S. G., “Inhibition of malolactic fermentation by Saccharomyces during alcoholic fermentation under low- and high-nitrogen conditions: a study in synthetic media”, Australian Journal of Grape and Wine Research, vol. 121792368424035513140626384121125484554561813789155443334475084610747513661793064, no. 1, pp. 69 - 78, 2006.

N. Ochiai, Kraft, E. L., and Selker, J., “Methods for colloid transport visualization in pore networks”, Water resources research, vol. 42, 2006.

M. N. ögberg, ögberg, P., and Myrold, D. D., “Is microbial community composition in boreal forest soils determined by pH, C-to-N ratio, the trees, or all three?”, Oecologia, vol. 15, no. 4, pp. 590 - 601, 2006.

M. N. ögberg, ögberg, P., and Myrold, D. D., “Is microbial community composition in boreal forest soils determined by pH, C-to-N ratio, the trees, or all three?”, Oecologia, vol. 15, no. 4, pp. 590 - 601, 2006.

J. B. Ohm, Ross, A. S., Ong, Y. - L., and Peterson, C. J., “Using Multivariate Techniques to Predict Wheat Flour Dough and Noodle Characteristics from Size-Exclusion HPLC and RVA Data”, Cereal Chemistry Journal, vol. 83, no. 1, pp. 1 - 9, 2006.

J. B. Ohm, Ross, A. S., Ong, Y. - L., and Peterson, C. J., “Using Multivariate Techniques to Predict Wheat Flour Dough and Noodle Characteristics from Size-Exclusion HPLC and RVA Data”, Cereal Chemistry Journal, vol. 83, no. 1, pp. 1 - 9, 2006.

J. P. Osborne and EDWARDS, C. H. A. R. L. E. S. G., Bacteria Important during Winemaking, vol. 50. Elsevier, 2005, pp. 139 - 177.

C. Weiss, Faust, D., Dürk, H., Kolluri, S., Pelzer, A., Schneider, S., Dietrich, C., Oesch, F., and Göttlicher, M., “TCDD induces c-jun expression via a novel Ah (dioxin) receptor-mediated p38-MAPK-dependent pathway.”, Oncogene, vol. 24, no. 31, pp. 4975-83, 2005.