1. Biblio

Biblio

Found 475 results
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2009
R. T. Dillon Jr, Robinson, J. D., Wissinger, S. A., Greig, H., McIntosh, A., Baker, M. A., de Guzman, G., Ostermiller, J. D., Gaudes, A., Artigas, J., and , “Macroinvertebrate community dynamics: strong negative response to salmon redd construction and weak response to salmon-derived nutrient uptake”, Journal of the North American Benthological Society, vol. 28, 2009.
W. H. Bisson, Koch, D. C., O'Donnell, E. F., Khalil, S. M., Kerkvliet, N. I., Tanguay, R. L., Abagyan, R., and Kolluri, S. Kumar, “Modeling of the aryl hydrocarbon receptor (AhR) ligand binding domain and its utility in virtual ligand screening to predict new AhR ligands.”, J Med Chem, vol. 52, no. 18, pp. 5635-41, 2009.
W. H. Bisson, Koch, D. C., O'Donnell, E. F., Khalil, S. M., Kerkvliet, N. I., Tanguay, R. L., Abagyan, R., and Kolluri, S. Kumar, “Modeling of the aryl hydrocarbon receptor (AhR) ligand binding domain and its utility in virtual ligand screening to predict new AhR ligands”, Journal of medicinal chemistry, vol. 52, pp. 5635–5641, 2009.
D. W. Schwilk, Keeley, J. E., Knapp, E. E., McIver, J., Bailey, J. D., Fettig, C. J., Fiedler, C. E., Harrod, R. J., Moghaddas, J. J., Outcalt, K. W., Skinner, C. N., Stephens, S. L., Waldrop, T. A., Yaussy, D. A., and Youngblood, A., “The National Fire and Fire Surrogate study: effects of fuel reduction methods on forest vegetation structure and fuels.”, Ecol Appl, vol. 19, no. 2, pp. 285-304, 2009.
J. I. Rey, Hayes, P. M., Petrie, S., Corey, A., Flowers, M. D., Ohm, J. B., Ong, C. K., Rhinhart, K., and Ross, A. S., “Production of Dryland Barley for Human Food: Quality and Agronomic Performance”, Crop Science, vol. 49, no. 1, p. 347, 2009.
J. I. Rey, Hayes, P. M., Petrie, S., Corey, A., Flowers, M. D., Ohm, J. B., Ong, C. K., Rhinhart, K., and Ross, A. S., “Production of Dryland Barley for Human Food: Quality and Agronomic Performance”, Crop Science, vol. 49, no. 1, p. 347, 2009.
J. B. Ohm, Ross, A. S., Peterson, C. J., and Morris, C. F., “Relationships of Quality Characteristics with Size-Exclusion HPLC Chromatogram of Protein Extract in Soft White Winter Wheats”, Cereal Chemistry Journal, vol. 86, no. 2, pp. 197 - 203, 2009.
N. J. Günwald, Goss, E. M., Ivors, K., Garbelotto, M., Martin, F. N., Prospero, S., Hansen, E. M., Bonants, P. J. M., Hamelin, R. C., Chastagner, G., Werres, S., Rizzo, D. M., Abad, G., Beales, P., Bilodeau, G. J., Blomquist, C. L., Brasier, C., Sère, S. C., Chandelier, A., Davidson, J. M., Denman, S., Elliott, M., Frankel, S. J., Goheen, E. M., de Gruyter, H., Heungens, K., James, D., Kanaskie, A., McWilliams, M. G., Veld, W. ‘t, Moralejo, E., Osterbauer, N. K., Palm, M. E., Parke, J., Sierra, A. Maria Pere, Shamoun, S. F., Shishkoff, N., Tooley, P. W., Vettraino, A. Maria, Webber, J., and Widmer, T. L., “Standardizing the Nomenclature for Clonal Lineages of the Sudden Oak Death Pathogen, Phytophthora ramorum”, Phytopathology, vol. 99, no. 7, pp. 792 - 795, 2009.
D. E. Rupp, Keim, R. F., Ossiander, M., Brugnach, M., and Selker, J., “Time scale and intensity dependency in multiplicative cascades for temporal rainfall disaggregation”, Water resources research, vol. 45, 2009.
C. Ochoa, Fernald, A. G., Guldan, S. J., and Shukla, M. K., “Water Movement through a Shallow Vadose Zone: A Field Irrigation Experiment”, Vadose Zone Journal, vol. 8, no. 2, p. 414, 2009.
M. Oremus, Gales, R., Dalebout, M. L., Funahashi, N., Endo, T., KAGE, T. A. K. A. H. I. R. O., Steel, D., and BAKER, S. C. O. T. T. C., “Worldwide mitochondrial DNA diversity and phylogeography of pilot whales (Globicephala spp.)”, Biological Journal of the Linnean Society, vol. 98, no. 4, pp. 729 - 744, 2009.
2008
A. Youngblood, Wright, C. S., Ottmar, R. D., and McIver, J., “Changes in fuelbed characteristics and resulting fire potentials after fuel reduction treatments in dry forests of the Blue Mountains, northeastern Oregon”, Forest Ecology and Management, vol. 255, no. 8-9, pp. 3151 - 3169, 2008.
S. R. Reitz, Maiorino, S., Olson, R., Sprenkel, A., Crescenzi, A., and Momol, M. T., “The effects of plant essential oils and particle films on tomato spotted wilt and thrips in tomatoes”, Plant Disease , 2008.
S. Del Grosso, Parton, W., Stohlgren, T., Zheng, D., Bachelet, D., Prince, S., Hibbard, K., and Olson, R., “Global potential net primary production predicted from vegetation class, precipitation, and temperature”, Ecology, vol. 89, pp. 2117–2126, 2008.
S. R. Reitz, Maiorino, G., Olson, S., Sprenkel, R., Crescenzi, A., and M. Momol, T., “Integrating Plant Essential Oils and Kaolin for the Sustainable Management of Thrips and Tomato Spotted Wilt on Tomato”, Plant Disease, vol. 92, no. 6, pp. 878 - 886, 2008.
C. A. Huset, Chiaia, A. C., Barofsky, D. F., Jonkers, N., Kohler, H. - P. E., Ort, C., Giger, W., and Field, J., “Occurrence and mass flows of fluorochemicals in the Glatt Valley watershed, Switzerland”, Environmental science & technology, vol. 42, pp. 6369–6377, 2008.
J. W. Julian, Seavert, C., Olsen, J. L., and , “Orchard economics: The costs and returns of establishing and producing hazelnuts in the Willamette Valley”. 2008.
I. ögel-Knabner, Guggenberger, G., Kleber, M., Kandeler, E., Kalbitz, K., Scheu, S., Eusterhues, K., and Leinweber, P., “Organo-mineral associations in temperate soils: Integrating biology, mineralogy, and organic matter chemistry”, Journal of Plant Nutrition and Soil Science, vol. 17, no. 1, pp. 61 - 82, 2008.
J. R. Jaeger, Olson, K. C., Delcurto, T., and Qu, A., “Pattern of Parturition as Affected by Time of Feeding and Prediction of the Time of Day that Parturition Will Occur in Spring-Calving Beef Cows11Contribution no. 08-119-J, Agric. Exp. Stn., Manhattan, Kansas.”, The Professional Animal Scientist, vol. 24, no. 3, pp. 247 - 253, 2008.
R. G. Novy, Whitworth, J. L., Stark, J. C., Love, S. L., Corsini, D. L., Pavek, J. J., Vales, M. I., James, S. R., Hane, D. C., Shock, C. C., Charlton, B. A., Brown, C. R., Knowles, N. R., Pavek, M. J., Brandt, T. L., and Olsen, N., “Premier Russet: A Dual-Purpose, Potato Cultivar with Significant Resistance to Low Temperature Sweetening During Long-Term Storage”, American Journal of Potato Research, vol. 85, no. 31, pp. 198 - 209, 2008.
T. Okada and Morrissey, M. T., “Production of n-3 polyunsaturated fatty acid concentrate from sardine oil by immobilized Candida rugosa lipase.”, J Food Sci, vol. 73, no. 3, pp. C146-50, 2008.
S. Kolluri, Zhu, X., Zhou, X., Lin, B., Chen, Y., Sun, K., Tian, X., Town, J., Cao, X., Lin, F., Zhai, D., Kitada, S., Luciano, F., O'Donnell, E. F., Cao, Y., He, F., Lin, J., Reed, J. C., Satterthwait, A. C., and Zhang, X. -kun, “A Short Nur77-Derived Peptide Converts Bcl-2 from a Protector to a Killer”, Cancer Cell, vol. 14, no. 4, pp. 285 - 298, 2008.
D. A. Robinson, Campbell, C. S., Hopmans, J. W., Hornbuckle, B. K., Jones, S. B., Knight, R., Ogden, F., Selker, J., and Wendroth, O., “Soil moisture measurement for ecological and hydrological watershed-scale observatories: A review”, Vadose Zone Journal, vol. 7, pp. 358–389, 2008.
S. C. Pierre, Peterson, C. J., Ross, A. S., Ohm, J. B., Verhoeven, M. C., Larson, M., and Hoefer, B., “Winter wheat genotypes under different levels of nitrogen and water stress: Changes in grain protein composition”, Journal of Cereal Science, vol. 47, no. 3, pp. 407 - 416, 2008.
2007
T. L. Righetti, Sandrock, D. R., Strik, B. C., Vasconcelos, C., Banados, P., Ortega, S., Moreno, Y., and Guihong, B., “Analysis of ratio-based responses.”, . Amer. Soc. Hort. Sci., vol. 132, pp. 3-13, 2007.