Biblio

R. Van Der Ark, Blokker, P., Bolshaw, L., Brouwer, E. Richard, Hughes, P. S., Kessels, H., Olierook, F., and Van Veen, M., “Beverages and foodstuffs resistant to light induced flavour changes, processes for making the same, and compositions for imparting such resistance”. 2011.

L. Wang, Zou, C., O'Donnell, F., Good, S. P., Franz, T., Miller, G. R., Caylor, K. K., Cable, J. M., and Bond, B., “Characterizing ecohydrological and biogeochemical connectivity across multiple scales: a new conceptual framework”, Ecohydrology, 2011.

D. Yang, Lauridsen, H., Buels, K., Chi, L. - H., La Du, J. K., Bruun, D. A., Olson, J. R., Tanguay, R. L., and Lein, P. J., “Chlorpyrifos-Oxon Disrupts Zebrafish Axonal Growth and Motor Behavior”, Toxicological Sciences, vol. 121, no. 1, pp. 146 - 159, 2011.

D. Yang, Lauridsen, H., Buels, K., Chi, L. - H., La Du, J., Bruun, D. A., Olson, J. R., Tanguay, R. L., and Lein, P. J., “Chlorpyrifos-oxon disrupts zebrafish axonal growth and motor behavior.”, Toxicol Sci, vol. 121, no. 1, pp. 146-59, 2011.

A. K. Harding, Harper, B., Stone, D., O'Neill, C., Berger, P., Harris, S., and Donatuto, J., “Conducting research with tribal communities: sovereignty, ethics and data-sharing issues”, Environmental Health Perspectives, September, pp. 11–24, 2011.

D. B. Walsh, Bolda, M. P., Goodhue, R. E., Dreves, A., Lee, J. C., Bruck, D. J., Walton, V. M., O'Neal, S. D., and Zalom, F. G., “Drosophila suzukii (Diptera: Drosophilidae): Invasive Pest of Ripening Soft Fruit Expanding its Geographic Range and Damage Potential”, Journal of Integrated Pest Management, vol. 2, no. 1, pp. 1 - 7, 2011.

J. O. H. N. CRAWFORD, OLSON, R. I. C. H., WEST, N. E. I. L., MOSLEY, J. E. F. F. R. E. Y., SCHROEDER, M. I. C. H. A. E. L., WHITSON, T. O. M., Miller, R. F., Gregg, M. A., and Boyd, C. S., “Ecology and management of sage-grouse and sage-grouse habitat”, Journal of Range Management, vol. 57, no. 1, 2011.

R. Contreras and Owen, J. S., “The Economy of Water”, Digger, pp. 139-144, 2011.

J. J. Roberts, Brandt, S. B., Fanslow, D., Ludsin, S. A., Pothoven, S. A., Scavia, D., and öök, T. O., “Effects of Hypoxia on Consumption, Growth, and RNA:DNA Ratios of Young Yellow Perch”, Transactions of the American Fisheries Society, vol. 140, no. 6, pp. 1574 - 1586, 2011.

G. C, T, F., Constantine, R., K, R., Burns, D., M. Poole, M., D, P., Hauser, N., Oremus, M., Childerhouse, S., Mattila, D., Gibbs, N., Franklin, W., Robbins, J., Clapham, P., and C. Baker, S., “First assessment of interchange of humpback whales between Oceania and the east coast of Australia”, Journal of Cetacean Research and Management, 2011.

M. B. Parlange, Nadeau, D. F., Pardyjak, E., Oldroyd, H. Jayne, M Bracons, C., Daniels, M. H., Higgins, C. W., and Huwald, H., “Flow during the evening transition over steep alpine slopes”, in AGU Fall Meeting Abstracts, 2011.

C. Mallory-Smith and Olguin, E. Sanchez, “Gene Flow from Herbicide-Resistant Crops: Itʼs Not Just for Transgenes”, Journal of Agricultural and Food Chemistry, vol. 59, no. 11, pp. 5813 - 5818, 2011.

R. C. Costello, Sullivan, D. M., Bryla, D. R., Strik, B. C., and Owen, J., “Highbush blueberry response to compost and sulfur”, in Western Nutrient Mgt. Conf. Proc. 9, 2011.

U. Nachshon, Shahraeeni, E., Or, D., Dragila, M., and Weisbrod, N., “Infrared thermography of evaporative fluxes and dynamics of salt deposition on heterogeneous porous surfaces”, Water Resources Research, vol. 47, no. 12, 2011.

J. E. F. F. R. I. C. BOHLSCHEID, Osborne, J. P., ROSS, C. A. R. O. L. Y. N. F., and EDWARDS, C. H. A. R. L. E. S. G., “INTERACTIVE EFFECTS OF SELECTED NUTRIENTS AND FERMENTATION TEMPERATURE ON H2S PRODUCTION BY WINE STRAINS OF SACCHAROMYCES”, Journal of Food Quality, vol. 34235110241445953661465036154051527513147453094, no. 1, pp. 51 - 55, 2011.

R. Contreras, Ruter, J. M., Conner, J., Zeng, Y., and Ozias-Akins, P., “Interspecific hybridization in Tecoma Juss. (Bignoniaceae): Confirmation of hybridity using GISH and morphology”. 2011.

D. G. Takush and Osborne, J. P., “Investigating High Hydrostatic Pressure Processing as a Tool for Studying Yeast during Red Winemaking”, American Journal of Enology and Viticulture, vol. 62, no. 4, pp. 536 - 541, 2011.

M. Berbeco, Steenwerth, K. L., Jackson, L. E., Higgins, C. W., Yu, O., Greenhut, R. F., and O'Geen, T., “Landscape-level variation in greenhouse gas emissions in vineyards of central California”, in AGU Fall Meeting Abstracts, 2011.

N. Ochiai, Dragila, M., and Parke, J. L., “Pattern swimming of Phytophthora citricola zoospores: an example of microbial bioconvection.”, Fungal Biol, vol. 115, no. 3, pp. 228-35, 2011.

N. Ochiai, Dragila, M. Ines, and Parke, J., “Pattern swimming of Phytophthora citricola zoospores: An example of microbial bioconvection”, Fungal Biology, vol. 115, no. 3, pp. 228 - 235, 2011.

M. W. I. Schmidt, Torn, M. S., Abiven, S., Dittmar, T., Guggenberger, G., Janssens, I. A., Kleber, M., ögel-Knabner, I., Lehmann, J., Manning, D. A. C., Nannipieri, P., Rasse, D. P., Weiner, S., and Trumbore, S. E., “Persistence of soil organic matter as an ecosystem property”, Nature, vol. 47, no. 7, pp. 49 - 56, 2011.

A. D. Moore, Olsen, N. L., Carey, A. M., and Leytem, A. B., “Residual Effects of Fresh and Composted Dairy Manure Applications on Potato Production”, American Journal of Potato Research, vol. 88, no. 4, pp. 324 - 332, 2011.

H. D., Sullivan, D. M., Owen, J. S., and Hart, J. M., “Soil test interpretation guide”, Oregon State University, Extension Service, 2011.

H. Jayne Oldroyd, Higgins, C. W., Huwald, H., Selker, J., and Parlange, M. B., “Time Resolved Thermal Diffusivity of Seasonal Snow Determined from Inexpensive, Easily-Implemented Temperature Measurements”, in AGU Fall Meeting Abstracts, 2011.

I. Baez, Reitz, S. R., Funderburk, J. E., and Olson, S. M., “Variation within and between Frankliniella Thrips Species in Host Plant Utilization”, Journal of Insect Science, vol. 11, no. 41, pp. 1 - 18, 2011.