Biblio

M. L. Evans, Shry, S. J., Jacobson, D. P., Sard, N. M., and Malley, K. G. ’, “Functional gene diversity and migration timing in reintroduced Chinook salmon”, Conservation Genetics, vol. 16, no. 6, pp. 1455 - 1464, 2015.

K. W. Davies and Johnson, D. D., “Great Basin Fact Sheet – Limiting Medusahead Invasion and Impacts in the Great Basin”, USDA-FS, 2015.

K. W. Davies and Johnson, D. D., “Great Basin Fact Sheet – Reestablishing Perennial-Dominated Plant Communities in Medusahead-Invaded Sagebrush Rangeland”, USDA-FS, 2015.

A. J. Raeder, Lyon, D. J., Harsh, J., Burke, I., Kowalewski, A. Robert, Stahnke, G. K., Cook, T. W., Goss, R. L., Kennedy, N., Yorgey, G., Frear, C., Evans, D. A., Jensen, J., Kruger, C., Long, L. E., Lang, G. A., Musacchi, S., Whiting, M. David, Whiting, M., Powers-Hammond, L., Hillers, V., Sullivan, D. M., Cogger, C. George, Bary, A. I., Painter, K. Marie, Myhre, E. Anne, Murphy, A. F., Rondon, S. I., Wohleb, C. H., Hines, S., Brandt, B., Antonelli, A. L., Ramsay, C. A., Zobrist, K. W., Rasco, B., Raab, C., McCurdy, S., Finn, C. E., Strik, B. C., Moore, P. P., Hanson, S. Zeiger, Hardcastle, A., and Jull, P., “How soil pH affects the activity and persistence of herbicides”, Washington State University Extension, 2015.

A. J. Raeder, Lyon, D. J., Harsh, J., Burke, I., Kowalewski, A. Robert, Stahnke, G. K., Cook, T. W., Goss, R. L., Kennedy, N., Yorgey, G., Frear, C., Evans, D. A., Jensen, J., Kruger, C., Long, L. E., Lang, G. A., Musacchi, S., Whiting, M. David, Whiting, M., Powers-Hammond, L., Hillers, V., Sullivan, D. M., Cogger, C. George, Bary, A. I., Painter, K. Marie, Myhre, E. Anne, Murphy, A. F., Rondon, S. I., Wohleb, C. H., Hines, S., Brandt, B., Antonelli, A. L., Ramsay, C. A., Zobrist, K. W., Rasco, B., Raab, C., McCurdy, S., Finn, C. E., Strik, B. C., Moore, P. P., Hanson, S. Zeiger, Hardcastle, A., and Jull, P., “How soil pH affects the activity and persistence of herbicides”, Washington State University Extension, 2015.

A. Johnson-Colegrove, Ciannelli, L., and Brodeur, R. D., “Ichthyoplankton distribution and abundance in relation to nearshore dissolved oxygen levels and other environmental variables within the Northern California Current System”, Fisheries Oceanography, vol. 24, no. 6, pp. 495 - 507, 2015.

C. Rosenzweig, Hillel, D., Antle, J. M., Valdivia, R. O., Boote, K. J., Janssen, S., Jones, J. W., Porter, C. H., Rosenzweig, C., Ruane, A. C., and Thorburn, P. J., ICP Series on Climate Change Impacts, Adaptation, and Mitigation: Handbook of Climate Change and Agroecosystems AgMIP's Trans-disciplinary Agricultural Systems Approach to Regional Integrated Assessment of Climate Impacts, Vulnerability, and Adaptation, vol. 4. IMPERIAL COLLEGE PRESS, 2015, pp. 27 - 44.

C. Rosenzweig, Hillel, D., Antle, J. M., Valdivia, R. O., Boote, K. J., Janssen, S., Jones, J. W., Porter, C. H., Rosenzweig, C., Ruane, A. C., and Thorburn, P. J., ICP Series on Climate Change Impacts, Adaptation, and Mitigation: Handbook of Climate Change and Agroecosystems AgMIP's Trans-disciplinary Agricultural Systems Approach to Regional Integrated Assessment of Climate Impacts, Vulnerability, and Adaptation, vol. 4. IMPERIAL COLLEGE PRESS, 2015, pp. 27 - 44.

Q. Bingjun, Jung, J., and Zhao, Y., “Impact of acidity and metal ion on the antibacterial activity and mechanisms of β- and α-chitosan.”, Appl Biochem Biotechnol, vol. 175, no. 6, pp. 2972-85, 2015.

B. S. Rashford, Adams, R., Wu, J. J., Voldseth, R. A., Guntenspergen, G. R., Werner, B., and W Johnson, C., “Impacts of climate change on land-use and wetland productivity in the Prairie Pothole Region of North America”, Regional Environmental Change, pp. 1–12, 2015.

C. L. Francisco, Resende, F. D., Benatti, J. M. B., Castilhos, A. M., Cooke, R. F., and Jorge, A. M., “Impacts of temperament on Nellore cattle: physiological responses, feedlot performance, and carcass characteristics”, Journal of Animal Science, vol. 93, no. 11, p. 5419, 2015.

J. Jung, Cavender, G., and Zhao, Y., “Impingement drying for preparing dried apple pomace flour and its fortification in bakery and meat products.”, J Food Sci Technol, vol. 52, no. 9, pp. 5568-78, 2015.

F. J. Gonzalez, Jiang, C., Bisson, W. H., and Patterson, A. D., “Inhibition of farnesoid X receptor signaling shows beneficial effects in human obesity”, Journal of hepatology, 2015.

W. Jaeger, “Institutions and Water”, in Handbook of Water Economics, Edward Elgar Pulbishing, 2015.

B. J. Jacobsen, Zidack, N., Hamm, P. B., and Rondon, S. I., “Integrating rogueing, stylet oils and induced resistance for PVY management”, Washington-Oregon Potato Conference. Washington-Oregon Potato Conference, Kennewick, Washington, pp. 15-17, 2015.

C. Jaspers, é ña, L., and Brodeur, R. D., “Interactions of gelatinous zooplankton within marine food webs”, Journal of Plankton Research, vol. 37, no. 5, pp. 985 - 988, 2015.

C. Jiang, Xie, C., Lv, Y., Li, J., Krausz, K. W., Shi, J., Brocker, C. N., Desai, D., Amin, S. G., Bisson, W. H., Liu, Y., Gavrilova, O., Patterson, A. D., and Gonzalez, F. J., “Intestine-selective farnesoid X receptor inhibition improves obesity-related metabolic dysfunction”, Nature Communications, vol. 6, p. 10166, 2015.

M. K. Asplen, Anfora, G., Biondi, A., Choi, D. - S., Chu, D., Daane, K. M., Gibert, P., Gutierrez, A. P., Hoelmer, K. A., Hutchison, W. D., Isaacs, R., Jiang, Z. - L., árpáti, Z., Kimura, M. T., Pascual, M., Philips, C. R., Plantamp, C., Ponti, L., étek, ábor, Vogt, H., Walton, V. M., Yu, Y., à, L., and Desneux, N., “Invasion biology of spotted wing Drosophila (Drosophila suzukii): a global perspective and future priorities”, Journal of Pest Science, vol. 88, no. 34, pp. 469 - 494, 2015.

S. Jiao, Deng, Y., Zhong, Y., Wang, D., and Zhao, Y., “Investigation of radio frequency heating uniformity of wheat kernels by using the developed computer simulation model”, Food Research International, vol. 71, pp. 41 - 49, 2015.

J. Jung, Cavender, G., Simonsen, J., and Zhao, Y., “Investigation of the mechanisms of using metal complexation and cellulose nanofiber/sodium alginate layer-by-layer coating for retaining anthocyanin pigments in thermally processed blueberries in aqueous media.”, J Agric Food Chem, vol. 63, no. 11, pp. 3031-8, 2015.

K. W. Davies and Johnson, D. D., “Limiting medusahead invasion and impacts in the Great Basin”, Great Basin Factsheet, vol. 2, p. 3, 2015.

B. E. Penaluna, Dunham, J. B., Railsback, S. F., Arismendi, I., Johnson, S. L., Bilby, R. E., Safeeq, M., and Skaugset, A. E., “Local Variability Mediates Vulnerability of Trout Populations to Land Use and Climate Change”, PLOS ONE, vol. 10, no. 8, p. e0135334, 2015.

J. Cha, Burnum-Johnson, K. E., Bartos, A., Li, Y., Baker, E. S., Tilton, S. C., Webb-Robertson, B. - J. M., Piehowski, P. D., Monroe, M. E., Jegga, A. G., Murata, S., Hirota, Y., and Dey, S. K., “Muscle Segment Homeobox Genes Direct Embryonic Diapause by Limiting Inflammation in the Uterus”, Journal of Biological Chemistry, vol. 290, no. 24, pp. 15337 - 15349, 2015.

G. I. Yospin, Bridgham, S. D., Neilson, R. P., Bolte, J. P., Bachelet, D., Gould, P. J., Harrington, C. A., Kertis, J. A., Evers, C., and Johnson, B. R., “A new model to simulate climate-change impacts on forest succession for local land management”, Ecological Applications, vol. 25, pp. 226–242, 2015.

J. A. Leffler, James, J. J., Monaco, T. A., and Sheley, R., “A new perspective on trait differences between native and invasive exotic plants: reply”, Ecology, vol. 96, no. 4, pp. 1152 - 1153, 2015.