Biblio

R. L. Tanguay and Gallie, D. R., “Translational efficiency is regulated by the length of the 3' untranslated region.”, Mol Cell Biol, vol. 16, no. 1, pp. 146-56, 1996.

R. L. Tanguay, Andreasen, E., Heideman, W., and Peterson, R. E., “Identification and expression of alternatively spliced aryl hydrocarbon nuclear translocator 2 (ARNT2) cDNAs from zebrafish with distinct functions.”, Biochim Biophys Acta, vol. 1494, no. 1-2, pp. 117-28, 2000.

R. L. Tanguay and Gallie, D. R., “Isolation and characterization of the 102-kilodalton RNA-binding protein that binds to the 5' and 3' translational enhancers of tobacco mosaic virus RNA.”, J Biol Chem, vol. 271, no. 24, pp. 14316-22, 1996.

S. Bee Tang, Lee, J. C., Jung, J. Kyo, and Choi, M. - Y., “Effect of erythritol formulation on the mortality, fecundity and physiological excretion in Drosophila suzukii.”, J Insect Physiol, vol. 101, pp. 178-184, 2017.

D. D. Tanaree, Duringer, J. M., Bohnert, D. W., and Craig, A. M., “Microarray evaluation of bovine hepatic gene response to fescue toxicosis”, World Mycotoxin Journal, vol. 67384531273358443, no. 4, pp. 419 - 426, 2013.

J. A. Tanaka, “Implications for Land Use Policy and the Sustainability of Western Rangelands”, Western Agricultural Econonomics Association Annual Meeting. Honolulu, Hawaii, 2004.

J. A. Tanaka, Rimbey, N. R., and L. Torell, A., “New faces, what does it mean for sustainable rangeland management?”, 59th Annual Meeting, Society for Range Management. Salt Lake City, Utah, 2004.

J. A. Tanaka, Rimbey, N. R., L. Torell, A., Taylor, “T. ”, Bailey, D., Delcurto, T., Walburger, K. J., and Welling, B., “Grazing Distribution: The Quest for the Silver Bullet”, Rangelands, vol. 29, no. 4, pp. 38 - 46, 2007.

J. A. Tanaka, Rimbey, N. R., L. Torell, A., L. Torell, A., Rimbey, N. R., and Harris, L., “New Faces: What does it mean for sustainable rangeland management”, Current Issues in Rangeland Resource Economics. Proceedings of a symposium sponsored by Western Coordinating Committees 55 and 40. W. Regional Publication. USU Ag. Exp. Sta, Research Rep. 190, Logan , UT, 2004.

J. A. Tanaka, Gentner, B. J., L. Torell, A., E. Bartlett, T., and Larranga, R., “Response of public land ranchers to policy changes. In: Current Issues in Rangeland Resource Economics”, A Western Regional Publication, 2001.

D. A. V. I. D. A. TALLMON, GREGOVICH, D. A. V. I. D. P., WAPLES, R. O. B. I. N. S., C. Baker, S., Jackson, J. A., Taylor, B. L., ARCHER, E. R. I. C., Martien, K. K., ALLENDORF, F. R. E. D. W., and SCHWARTZ, M. I. C. H. A. E. L. K., “When are genetic methods useful for estimating contemporary abundance and detecting population trends?”, Molecular Ecology Resources, vol. 10, no. 4, pp. 684 - 692, 2010.

T. L. Tal, Franzosa, J. A., and Tanguay, R. L., “Molecular signaling networks that choreograph epimorphic fin regeneration in zebrafish - a mini-review.”, Gerontology, vol. 56, no. 2, pp. 231-40, 2010.

T. L. Tal, Franzosa, J. A., Tilton, S. C., Philbrick, K. A., Iwaniec, U. T., Turner, R. T., Waters, K. M., and Tanguay, R. L., “MicroRNAs control neurobehavioral development and function in zebrafish”, The FASEB Journal, vol. 26, no. 4, pp. 1452 - 1461, 2012.

T. L. Tal and Tanguay, R. L., “Non-coding RNAs—Novel targets in neurotoxicity”, NeuroToxicology, vol. 33, no. 3, pp. 530 - 544, 2012.

T. L. Tal, Franzosa, J. A., Tilton, S. C., Philbrick, K. A., Iwaniec, U. T., Turner, R. T., Waters, K. M., and Tanguay, R. L., “MicroRNAs control neurobehavioral development and function in zebrafish.”, FASEB J, vol. 26, no. 4, pp. 1452-61, 2012.

T. L. Tal and Tanguay, R. L., “Non-coding RNAs--novel targets in neurotoxicity.”, Neurotoxicology, vol. 33, no. 3, pp. 530-44, 2012.

T. L. Tal, Franzosa, J. A., and Tanguay, R. L., “Molecular Signaling Networks That Choreograph Epimorphic Fin Regeneration in Zebrafish – A Mini-Review”, Gerontology, vol. 56, no. 2, pp. 231 - 240, 2010.

D. G. Takush and Osborne, J. P., “Investigating High Hydrostatic Pressure Processing as a Tool for Studying Yeast during Red Winemaking”, American Journal of Enology and Viticulture, vol. 62, no. 4, pp. 536 - 541, 2011.

D. G. Takush and Osborne, J. P., “Impact of yeast on the aroma and flavour of Oregon Pinot Noir wine”, Australian Journal of Grape and Wine Research, vol. 18, pp. 131–137, 2012.

F. Takeda, Strik, B. C., Peacock, D., and Clark, J. R., “ Patterns of floral bud development in canes of erect and trailing blackberry”, J. Amer. Soc. Hort. Sci., vol. 128, pp. 3-7, 2002.

F. Takeda, Strik, B. C., Peacock, D., and Clark, J. R., “Cultivar differences and the effect of winter temperature on flower bud development in blackberry”, J. Amer. Soc. Hort. Sci., vol. 76, pp. 495-501, 2002.

G. Tait, Mermer, S., Stockton, D., Lee, J., Avosani, S., Abrieux, A., Anfora, G., Beers, E., Biondi, A., Burrack, H., Cha, D., Chiu, J. C., Choi, M. - Y., Cloonan, K., Crava, C. M., Daane, K. M., Dalton, D. T., Diepenbrock, L., Fanning, P., Ganjisaffar, F., Gómez, M. I., Gut, L., Grassi, A., Hamby, K., Hoelmer, K. A., Ioriatti, C., Isaacs, R., Klick, J., Kraft, L., Loeb, G., Rossi-Stacconi, M. Valerio, Nieri, R., Pfab, F., Puppato, S., Rendon, D., Renkema, J., Rodriguez-Saona, C., Rogers, M., Sassù, F., Schöneberg, T., Scott, M. J., Seagraves, M., Sial, A., Van Timmeren, S., Wallingford, A., Wang, X., D Yeh, A., Zalom, F. G., and Walton, V. M., “Drosophila suzukii (Diptera: Drosophilidae): A Decade of Research Towards a Sustainable Integrated Pest Management Program”, Journal of Economic Entomology, 2021.

M. Tagliaferro, Arismendi, I., Lancelotti, J., and Pascual, M., “A natural experiment of dietary overlap between introduced Rainbow Trout (Oncorhynchus mykiss) and native Puyen (Galaxias maculatus) in the Santa Cruz River, Patagonia”, Environmental Biology of Fishes, vol. 98, no. 5, pp. 1311 - 1325, 2015.

P. Tadpitchayangkoon, Park, J. W., and Yongsawatdigul, J., “Gelation characteristics of tropical surimi under water bath and ohmic heating”, LWT-Food Science and Technology, vol. 46, pp. 97–103, 2012.

P. Tadpitchayangkoon, Park, J. W., Mayer, S. G., and Yongsawatdigul, J., “Structural changes and dynamic rheological properties of sarcoplasmic proteins subjected to pH-shift method.”, J Agric Food Chem, vol. 58, no. 7, pp. 4241-9, 2010.