Dr. Youming Liu

staff photo

Dr. Liu received his Ph.D. degree at Huazhong Agricultural University.  His research is focused on the freshwater aquatic product processing, fresh-keeping, safety control and comprehensive utilization of byproducts.  Currently, he is working on the aggregation of myofibrillar protein and its effect on gel properties.

Youming Liu, Ph.D.

Associate professor, College of Food Science & Technology

Huazhong Agricultural University


Email:  lym@mail.hzau.edu.cn or youmingliu1975@gmail.com


HAU mainpage:  http://www.hzau.edu.cn/en/home/

College mainpage:  http://shipin.hzau.edu.cn/sp2011/

Lab mainpage:  http://fishqq.hzau.edu.cn/